Idiomas disponibles
Idiomas disponibles
Heating func‐
Application
tion
This function is designed to
save energy during cooking.
When you use this function, the
Moist Fan Baking
temperature in the cavity may
differ from the set temperature.
The heating power may be re‐
duced. For more information re‐
fer to "Daily Use" chapter, Notes
on: Moist Fan Baking.
To bake cakes with crispy bot‐
tom and to preserve food.
Bottom Heat
To bake on up to three shelf po‐
sitions at the same time and to
dry food.
True Fan Cooking
Set the temperature 20 - 40 °C
lower than for Conventional
Cooking.
To roast large meat joints or
poultry with bones on one shelf
position. To make gratins and to
Turbo Grilling
brown.
To grill thin pieces of food in
large quantities and to toast
bread.
Fast Grilling
6.5 Display
A
B
6.6 Sensor fields / Buttons
36
ENGLISH
Heating func‐
tion
6.4 Notes on: Moist Fan Baking
This function was used to comply with the
energy efficiency class and ecodesign
requirements according to EU 65/2014 and
EU 66/2014. Tests according to EN 60350-1.
The oven door should be closed during
cooking so that the function is not interrupted
and the oven operates with the highest
energy efficiency possible.
For the cooking instructions refer to "Hints
and tips" chapter, Moist Fan Baking. For
general energy saving recommendations
refer to "Energy Efficiency" chapter, Energy
Saving.
A. Clock functions
B. Timer
To set the time.
To set a clock function.
To set the time.
Application
To bake pizza. To make inten‐
sive browning and a crispy bot‐
tom.
Pizza Function
To bake and roast food on one
shelf position.
Conventional
Cooking
