Technical Specifications; Control Descriptions - KBS FRY2/VCE Manual De Instrucciones

FRY TOP

TECHNICAL SPECIFICATIONS

Table 3: Technical appliance specifications
Description
Power
Supply type
Quantity of energy
consumed
Gas consumption (LPG)
Gas consumption
(methane)
Appliance dimensions
Cook surface dimensions
Cook surface
Packaging dimensions
Net weight
Installation type

CONTROL DESCRIPTIONS

The appliance is equipped with the listed
control devices, required to run its main func-
tions.
A) Piezoelectric switch: it is used to turn on
burner.
– Turning on of burner is enabled only if knob
(B) is in position (D).
B) Burner control knob: it is used to turn on,
to turn off and to adjust burner.
– Position (C): gas supply off
– Position (D): burner flame set to maximum power.
– Position (E): burner flame set to minimum power.
Unit of
FRY1/LM-LMC
measure
kW
kcal/h
kg/h G30/G31 = 0,31
G20 = 0,41
m³/h
G25 = 0,51
mm 335x600x300
mm 325x480
Smooth surface
mm 670x410x430
kg
- 13 -
GAS SUPPLY
FRY1/RM-RMC FRY2/LM-LMC
4
METHANE gas – LPG liquid gas
3308
Grooved
Smooth surface
surface
24
Counter installation
D
A
E
FRY2/LRM-LRMC
8
3308 + 3308
G30/G31 = 0,31 + 0,31
G20 = 0,41 + 0,41
G25 = 0,51 + 0,51
665x600x300
650x480
Smooth/
grooved surface
750x670x430
42
C
B
English language
EN