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Idiomas disponibles
Idiomas disponibles
Before using your appliance for
the first time
• Clean the various parts of the appliance
(refer to the «Cleaning» section of this
instruction book) with some dish-washing
liquid. Wipe and dry after cleaning.
Using attachments on the front
connector :
. M
B
IXING
EATERS AND
• With the control button (d) in position "0",
insert the mixing beaters or dough hooks
until they are locked into place. Always
insert the attachment equipped with a
toothed crown into the opening indicated
on the appliance by a crown which is
similarly toothed (2).
• Plug in the appliance.
• Depending on the quantity to be prepared,
place the ingredients in an appropriate
container.
• Insert the mixing beaters or dough hooks
into the container and start the appliance by
turning the control button (d) to the right.
To prevent splashing when starting or for
delicate preparations (creams, sauces), your
appliance is fitted with an anti-splash function
(position "S"). To use this:
• Push the control button (d) to the right in
position "S" (3).
• To continue with the preparation, choose a
faster speed (4).
The appliance is equipped with a Turbo
button (c) which allows you instant access to
the full power of your appliance (5).
• When you have finished using the mixer,
reset the control button (d) to position "0".
• Unplug the appliance.
• Eject the mixing beaters or dough hooks by
pushing the control button (d) to the "Eject"
position (6).
. S
TAND
• The stand is to be used with the hand-mixer
D
H
OUGH
OOKS
equipped with mixing beaters or dough
hooks only.
• Engage the hand-mixer on the adjustable
arm (i1) until it clips into place (7).
• While holding the button for unlocking the
adjustable arm (i3), tilt the articulated arm
up with the aid of the hand mixer handle
(8).
• Insert the mixing beaters or the dough
hooks until they are completely locked in
place (9) (notched attachment in notched
outlet).
• Insert the handle of the spatula (i5) into the
slot on the articulated arm (10). This spatula
keeps the ingredients within the mixing zone
of the bowl when using the mixer with the
stand unit.
• Place the bowl in position. The bowl tilts and
rotates to ensure optimum stirring and
mixing.
• While holding the button for unlocking the
adjustable arm (i3), lower the articulated
arm until it engages (11).
• Plug in the hand-mixer.
• After use, unplug the hand-mixer.
• While holding the button for unlocking the
adjustable arm (i3), tilt the articulated arm
up with the aid of the hand mixer handle
(12).
• Eject the mixing beaters or dough hooks
(13).
• Remove the bowl.
• While holding down the button for
unlocking the hand-mixer (i2), disengage the
hand-mixer (14).
Note :
• Never operate the hand-mixer with the
stand arm raised.
• Never run the appliance for more than 10
minutes at a time with the mixing beaters or
for more than 5 minutes with the dough
hooks. This will prevent the appliance from
overheating.
• The maximum quantity of dough or pastry,
including all ingredients, is 4.4Lbs (2 kg)
based on 2.2 Lbs (1 kg) of flour for risen
dough and 1.6 Lbs (750 g) of flour for
shortcrust pastry.
11
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