How to Brew Ground Coffee
1
To open lid, press button and lift.
4
Fill reservoir with cup or travel
mug into which the coffee will
be brewed.
2
Place brew basket in funnel,
aligning brew basket handle with
funnel tab.
5
Lower lid until you hear a click
sound. This means your lid is
locked in place.
3
Add ground coffee to brew
basket. (3 tablespoons [44 ml] is
the MAX amount of any type of
grounds.)
Burn Hazard:
w WARNING
To avoid overflow, keep ground
coffee below MAX fill line.
w WARNING
Burn Hazard.
To avoid contact with hot coffee
or water:
• Fill reservoir with cup or travel
mug of water into which the
coffee will be brewed.
• Place cup or travel mug on
cup rest.
• Remove single-serve pack
holder before adding coffee
grounds to brew basket.
• Do not lift lid during the
brewing process.
w CAUTION
Cut Hazard.
Use caution when handling:
• Removable single-serve pack
holder has a sharp blade.
• Piercing needle on the
underside of the lid is sharp.
NOTES:
• Use only cold water in reservoir.
• Do not use hot water.
• Do not reheat coffee in the
machine.
• Do not use creamer or nondairy
creamer in reservoir.
• Do not use hot cocoa powder or
mix in the brew basket.
7