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• Then use the "Colour" button to select the crust type.
• Once this is complete you can then select the loaf size
you want according to the ingredients you have put in by
pressing the "Loaf" button. There are three options to
choose from.
• Once you have completed the above you may then press
the "Start/Stop" button for the appliance to start work-
ing.
• The buzzer will ring when the time displayed is "0.00"
which indicates that the baking cycle is complete.
• Once the unit has finished baking a buzzer will sound
and the unit will switch to a keep warm function for an
hour. Should you not wish to use the keep warm function
and want to remove the loaf press the "STOP" button
and hold it down for one second.
• Once the unit is switched off, switch off the power outlet
and remove the plug from the socket.
• Then use oven gloves to remove the bread pan taking
care not to touch any of the appliance's hot surfaces.
• While still wearing oven gloves remove the bread from
the pan and place it on a rack to cool.
• Once cooled use the kneading blade hook to remove the
kneading blades from the underside of the bread. Take
care as the bread and kneading blades might still be hot,
use oven gloves if needs be.
2)Dough function instructions:
• This allows you to mix dough in the bread maker. You
may add your ingredients for the dough and select the
"dough" function, the appliance will mix the dough and
allow it to rise. Once complete the appliance will beep for
5 seconds.
Power failure memory
• If the mains power supply switches off because of a
power failure or because the switch has mistakenly been
put off, the bread maker has a 7 minute backup that will
allow cooking to continue with the existing settings once
the power comes back on. If the power is off for more
than 7 minutes then all the settings will have to be re-set
as the memory will be cleared.
Safety features
• Ambient Temperature:
Should the ambient temperature be below -10 °C or
higher than 50 °C the bread maker will not be able to
function properly. The bread maker will automatically
switch off and display "E00" or "E01" on the LCD
screen. There will also be a continuous short ringing
sound in order to notify you of the problem.
Allow the machine to cool down or heat up to room
temperature before trying to use it again.
• Fault Detection
o The appliance will automatically detect faults such
as an open circuit or overheating. The appliance will
display "EEE" should the temperature sensor have an
open circuit or "HHH" if it short circuits. Should this
occur disconnect the appliance from the mains and
take it to your nearest authorised service centre for
repair.
Automatic Fruit & Nut Dispenser
•Automatically releases ingredients into the dough dur-
ing the kneeding cycle. Take the guess-work out of the
recipes. See page 20 for more information.
Delay/Adjust
•Allows you to delay the completion of your desired
program up to 15 hours, or use it during programming
to adjust the time of the current stage of your bread-
making cycle by pressing the +/- buttons.
Easy to follow steps
•The following instructions are designed to guide begin-
ners through the baking process step by step.These in-
structions are specifically for the Bread, Dough or Pasta
recipes from the recipe section of this booklet. We ad-
vise that all ingredients should be weighed for accuracy.
Step 1. Add ingredients
• Simply add ingredients to the baking pan. Ingredients
should be added in the following order:
1. Liquid Ingredients
2. Dry ingredients
3. Yeast
Tip: For best results it is important that the ingredients
should be added in the correct order and are weighed
for accuracy .
Step 2. Select menu setting
•Press the MENU button to make you desired selection.
As you press the MENU button you move through each
other of the recipes from (1) to (12) and as you scroll
through the recipes the number is displayed on the dis-
played LCD window.
Step 3. Select crust colour
• Press the COLOUR button to select your choice of
crust colour. You are able to choose from the
Light, Medium or Dark crust colours on selected
settings (refer to the chart on page 74).
Unless you select a crust colour the bread maker
will automatically default to a Medium crust colour.
Step 4. Select loaf size
• Press the SIZE button to select the desired loaf size
- 750g, 1.0kg or 1.25kg
After using your breadmaker
•Unplug the machine and allow it ti cool for 30 minutes
before commencing another program.
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