Bella SO-307665 Manual De Instrucciones página 15

SO-307666_13563 BELLA Almond Personal Pie Maker IM 2 lang_Layout 1 11-05-25 1:50 PM Page 14
IMPORTANT: Pies with insufficient filling will not form a good shape and may
not brown on top. To avoid overflow and soggy crusts, never overfill pie crusts.
11. Drape and cross 2 sundried tomatoes over the tops of the chicken bacon mixture.
Use any prepared pie filling... serve your family and friends warm,
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1. Preheat the Pie Maker until the green READY light illuminates.
2. If 1-crust pies are desired, add and form 4 bottom pie crusts only.
5. Close and lock lid. Cook for approximately 10 to 12 minutes
6. Remove baked pies from the cooking plate using a non-metallic
CAUTION HOT SURFACES: The Pie Maker cooking plates are HOT.
Do not touch the hot cooking plates with bare skin or hands.
7. Allow pies to cool on a wire rack for 5 to 10 minutes before serving.
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10. Spoon 1/3 cup chicken filling mixture into each pie.
just-baked pie goodness in minutes!
CHERRY ZINGER PIE
Perfect for lunch on-the-go!
EZ Pie crust Dough or Refrigerated Ready-Rolled
9-Inch Pie crust Dough
1 can cherry pie filling
1 teaspoon vanilla extract
1 lemon, zested
1 orange, zested
3. Spoon 1/3 cup cherry pie filling into each pie.
4. Center top pie crusts over each pie.
or until the top pie crust is golden brown.
wooden or plastic non-scratch utensil.
Makes 8 pies
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