1.1.13 During operation if necessary to add hot liquids , remove the transparent lid cap,
and keep your hands away from the lid hole in order to avoid burnings .
1.1.14 Do not use the equipment outdoors.
1.1.15 Never touch the blades if the blender is in operation.
1.1.16 For your safety, the temperature of the processed products shall not exceed 40 °C.
1.1.17 This product was developed for use in commercial kitchens. Is used, for example, in
restaurants, canteens, hospitals, bakeries, butchers and similar.
The use of this equipment is not recommended when:
-The production process is continuously on an industrial scale;
-The workplace is an environment with corrosive atmosphere, explosive, contaminated
with steam, dust or gas.
Make sure the electric cord is in perfect usage conditions. In case it is not, have it
replaced by another that complies with the technical and safety specifications. This
replacement must be carried out by qualified personnel and must attend the local
This equipment must not be used by children or any persons with reduced
physical or mental aptness, lack of experience or knowledge, unless they are
under supervision or have received from the person responsible for safety, proper
Children shall be watched in order to avoid them to play with the equipment.
4
instructions on how to use the equipment.
In case of emergency take off the plug from its socket.
Never spray water directly on to the equipment.
IMPORTANT
safety standards.
IMPORTANT
IMPORTANT
IMPORTANT
IMPORTANT