Microwave Cooking - GE JVM1665 Manual Del Usario

Available cooking options.
Always use the grilling shelf when
using Auto Grill or Manual Grill unless
the item you are cooking is too large.
For best results, use the grilling shelf
when using Combo Grill unless the item
you are cooking is too large.
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Microwave Cooking

Your oven uses microwave energy to cook by a set time or weight, or automatically
by sensor.
Sensor microwave works by detecting the increasing humidity released during cooking.
The oven automatically adjusts the cooking time to various types and amounts of food.
Cooking Method Heat Source
Microwave energy Microwave energy.
is distributed evenly
throughout the
oven for thorough,
fast cooking
of food.
Auto Grill/Manual Grill
During grilling, a heating element is used to generate radiant heat to brown the exterior
of the food. Your oven offers the option of using automatic or manual grilling. Automatic grilling
allows you to select the correct food type from a pre-programmed menu. Manual grilling allows
you to specify the amount of time you wish to grill.
Cooking Method Heat Source
Hot air radiates Radiating
around food to heated air.
produce a browned
exterior.
Combination Grill
Your oven also offers the option of using Combination Grill. This feature allows for faster grilling
by combining grilling and microwave energy.
Cooking Method Heat Source
Microwave energy Microwave energy
and radiating and radiating
heated air combine heated air.
to grill foods faster.
Heat Conduction Benefits
Heat produced Fast, high efficiency
within food by cooking. Oven
instant energy and surroundings
penetration. do not get hot.
Easy clean-up.
Heat Conduction Benefits
Heat conducted Aids in browning
from outside and enhances
of food to inside. flavor.
Heat Conduction Benefits
Food heats from Shortened
instant microwave grilling time from
energy penetration microwave energy
and from heat plus browning
conducted from and flavor
outside. enhancement.