SPECIFIC INSTRUCTIONS
ATTENTION!
The figures in this chapter can be found in the initial pages of this manual.
APPLIANCE DESCRIPTION
Sturdy steel structure with 4 height-adjustable
feet. External coating in 18/10 chrome-nickel steel.
Heating by tubular burners, resistant to thermal or
mechanical stresses.
Ideal for cooking pasta, rice, vegetables and
eggs, thanks to the rapid boiling of the water.
The water load, positioned in the front part of the
top, facilitates the regulation of the water flow
and ensures cleaning in the tank, facilitating the
disposal of starch and residues. The pressed tank
in AISI 316 steel, characterized by large rounded
edges, is equipped with a false bottom for
supporting the large baskets. The rack ensures a
large and comfortable support surface.
PREPARATION
Location
The appliance should be installed in a well-
ventilated room and, if possible, under a range
hood. The appliance can be installed on its own or
alongside other equipment.
Keep it at a minimum distance of 100 mm from the
side walls and 100 mm from the back wall.
Any walls near the appliance (walls, decorations,
pieces of furniture, finishing, etc.) must be made
of a non-combustible material.
Place the appliance on a table or on a board made
of a non-flammable material. Before connecting
the appliance to the gas supply, check the data
plate to make sure that the appliance is fitted for
the type of gas available. If the appliance works
with a different type of gas, see the paragraph
titled "Running appliances on other types of gas".
Law provisions, technical regulations and
directives
Before installing, check that the following
provisions are met:
- UNI CIG 8723 regulations
- building regulations and local fire prevention
measures;
- accident prevention regulations in force;
- local Gas Board regulations;
- CEI provisions in force;
- Fire Brigade provisions.
INSTALLATION
Assembly, installation and maintenance must all
be done by contractors authorized by the local Gas
Board in accordance with the regulations in force.
Installation procedures
To level the appliance correctly, adjust the height of
the four adjustable feet.
Gas connection
The ¾" or 1/2" G gas pipe union can either be
permanently fixed or detached by using a standard
adaptor. If a flexible tube is used, it must be made of
stainless steel and in conformity with regulations.
After completing the connection, check for leaks by
using a special leak-detector spray.
Exhaust system
The appliances must be positioned in locations
fitted with a system for discharging the products
of combustion in accordance with the installation
regulations. Our appliances are classified (see the
"TECHNICAL DATA" table) as:
"A1" gas appliances
They are not designed to be connected to a line for
the discharge of combustion products.
These appliances must discharge the combustion
products into the appropriate hoods, or similar
devices, connected to a flue of proven efficiency, or
they may be connected directly to an outdoor vent.
If such an arrangement is not possible, the unit may
be connected to an air exhaust system which leads
directly outdoors, having a capacity no lower than
required; see the "TECHNICAL DATA" table, plus the
air exchange necessary, in order to make operators
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