Waring Commercial WDH10 Manual De Instrucciones página 7

11. Remove the trays and allow the food to cool. Once cooled,
remove individual pieces. Serve or store in food-safe
containers or plastic bags, preferably airtight. For vacuum
seal machines, visit our website.
12. Store the pieces that are not going to be eaten in the next few
days in the refrigerator. When storing food in the freezer, use
containers or bags designed specifically for freezer storage.
Selecting/Setting Custom Programs M1–M5
1. Press SELECT/SET underneath the Programs buttons. As you
press, an LED will illuminate to show which program you have
selected.
2. For your convenience, we provided these set programs – see
the chart below for reference:
Memory Location
M1
M2
M3
M4
M5
3. To set a new program, press SELECT/SET until you reach the
program you wish to set.
4. Use the plus and minus arrows to reach your desired
temperature.
5. To set the timer, use the arrows to reach your desired time.
A time must be set. The unit will not operate indefinitely unless
timer is set.
6. To exit programming mode and save setting, press and hold
the SELECT/SET button for 3 seconds. Unit will beep to
confirm program has been set.
Changing from F to C
This machine defaults to degrees Fahrenheit. If you wish to switch
to Celsius, hold down both the plus and minus arrows below
temperature display for 3 seconds.
Food Type
Beef Jerky
Fruit
Vegetables
Herbs
Seafood
7
Temperature
150˚F/65˚C
140˚F/60˚C
130˚F/55˚C
100˚F/38˚C
145˚F/63˚C
Time
8 hours
12 hours
10 hours
6 hours
12 hours