How To Set: Heating Function; Heating Functions; Clock Functions - Electrolux EOH3H54X Manual De Instrucciones

Horno
Ocultar thumbs Ver también para EOH3H54X:
Tabla de contenido
Idiomas disponibles

Idiomas disponibles

7.1 How to set: Heating function

Step 1
Turn the knob for the heating functions
to select a heating function.
Step 2
Turn the control knob to select the tem‐
perature.
Step 3
When the cooking ends, turn the knobs
to the off position to turn off the oven.

7.2 Heating functions

Heating
Application
function
The oven is off.
Off position
To turn on the lamp.
Light
This function is designed to save
energy during cooking. When you
use this function, the temperature in
Moist Fan Bak‐
the cavity may differ from the set
ing
temperature. The residual heat is
used. The heating power may be re‐
duced. For more information refer to
"Daily Use" chapter, Notes on:
Moist Fan Baking.
To roast or roast and bake food with
the same cooking temperature on
more than one shelf position, with‐
Fan Cooking
out flavour transference.
To roast large meat joints or poultry
with bones on one shelf position. To
make gratins and to brown.
Turbo Grilling

8. CLOCK FUNCTIONS

8.1 Clock functions
Clock function
Time of Day
Duration
10
ENGLISH
Heating
function
Bottom Heat
Pizza Function
Conventional
Aqua Clean
7.3 Notes on: Moist Fan Baking
This function was used to comply with the
energy efficiency class and ecodesign
requirements according to EU 65/2014 and
EU 66/2014. Tests according to EN 60350-1.
The oven door should be closed during
cooking so that the function is not interrupted
and the oven operates with the highest
energy efficiency possible.
When you use this function the lamp
automatically turns off.
For the cooking instructions refer to "Hints
and tips" chapter, Moist Fan Baking. For
general energy saving recommendations
refer to "Energy Efficiency" chapter, Energy
Saving.
Application
To set, change or check the time of day.
To set how long the oven works.
Application
To bake cakes with crispy bottom
and to preserve food.
To bake pizza. To make intensive
browning and a crispy bottom.
To defrost food (vegetables and
fruit). The defrosting time depends
on the amount and size of the fro‐
Defrost
zen food.
To bake and roast food on one shelf
position.
Refer to "Care and cleaning" chap‐
ter for more information about: Aqua
Cooking /
Clean.

Hide quick links:

Tabla de contenido

Solución de problemas

loading

Tabla de contenido