1
1.1
Purpose...................................................... 4
1.2
Overview.................................................... 4
2
3
4
5
Service.......................................... 6
6
disposal......................................... 6
7
7.1
7.2
7.3
7.4
7.5
7.6
7.7
8
Operation.......................................8
8.1
Controls...................................................... 8
English
8.2
8.3
8.4
8.5
8.6
8.7
8.8
Cutting tips ................................................ 9
9
9.1
9.2
9.3
9.4
9.5
3
EN