General Information And Tips On Vacuum Packing - Unold 48040 Instrucciones De Uso

21. Clean the appliance after every use.
22. Check the appliance, the plug and the power cord regularly for
wear or damage. In case of damage to the power cord or other
parts, please send the appliance for inspection and repair to our
customer service department.
23. Unauthorised repairs can result in serious hazards for the user
and void the warranty.
Never open the housing of the appliance. This can result in
electric shock.
The sealing gasket in the vacuum packing chamber becomes
hot during operation of the appliance. Consequently do not
touch the sealing gasket during operation – danger of burn
injury.
The manufacturer will not be liable in the event of improper or incorrect use or if repairs are carried out
by unauthorized third parties.

GENERAL INFORMATION AND TIPS ON VACUUM PACKING

Vacuum packing can be used to keep vegetables, meat, etc. longer. Vacuum
packed food does not take on odours and it is well protected against bacteria,
mould, etc.
Vacuum packing can also be used to preserve tea or dried foods purchased on
sale, for example. However, please note that vacuum packing is not a substitute
for refrigeration or freezing.
Please use only bags and films that are suitable for vacuum packing, or use the
separately available container. Other bags can melt as a result of high tempera-
tures and damage the appliance! Other containers could be destroyed by the
high pressure, resulting in injury.
The vacuum bags and films are made of a special patented plastic. This material
is ideal for preserving foods.
The bags included with your vacuum packing machine are washable and can be
reused; you can even wash the bags in the dishwasher. For detailed information,
please refer to the section „Cleaning and care".
However, for hygienic reasons we recommend that you use the bags only once, if you
use them for perishable products, such as raw fish.
Stand 4.3.2020
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