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Idiomas disponibles
Idiomas disponibles
L
L
EVELING
EGS
• Be sure the anti-tip bracket secures one
of the rear leveling legs to the floor. This
bracket prevents the range from acciden-
tally tipping.
The range should be lev-
eled when installed. If the
range is not level, turn the
plastic leveling legs, lo-
cated at each cor-
ner of the
range, until
range is level.
LEVELING LEG
LEVELING LEG
O
L
VEN
IGHT
To assure the proper replacement bulb
is used, order bulb from Maytag Cus-
tomer Service. Call 1-800-688-8408,
ask for part number 74004458 - halogen
bulb.
CAUTION
• Disconnect power to range before
replacing light bulb.
• Allow oven to cool before replacing
light bulb.
• Make sure bulb cover and bulb are cool
before touching.
TO REPLACE OVEN LIGHT BULB:
1. When oven is cool, use fingertips to
grasp edge of bulb cover. Pull out and
remove.
2. Carefully remove old bulb by pulling
straight out of ceramic base.
3. To avoid damaging or decreasing the life
of the new bulb, do not touch the bulb
with bare hands or fingers. Hold with a
cloth or paper towel. Push new bulb
prongs straight into small holes of
ceramic base.
4. Replace bulb cover by snapping into
place.
5. Reconnect power to the range. Reset
clock.
E
LECTRICAL
C
ONNECTION
Appliances
require electrical
power are equipped
with a three-prong
grounding
which must be plugged directly into a prop-
erly grounded three-hole 120 volt electri-
cal outlet.
Always disconnect power to appliance before
ANTI-TIP BRACKET
ANTI-TIP BRACKET
servicing.
The three-prong grounding plug offers pro-
tection against shock hazards. DO NOT
CUT OR REMOVE THE THIRD
GROUNDING PRONG FROM THE
POWER CORD PLUG.
If an ungrounded, two-hole or other type
electrical outlet is encountered, it is the
personal responsibility of the appli-
ance owner to have the outlet re-
placed with a properly grounded
three-hole electrical outlet.
S
TORAGE
The storage drawer at the bottom of the
range is safe and convenient for storing
metal and glass cookware. DO NOT store
plastic, paperware, food or flammable ma-
terial in this drawer. Remove drawer to
clean under range.
TO REMOVE: Empty drawer then pull
out to the first stop position. Lift up front of
drawer and pull to the second stop posi-
tion. Grasp sides and lift up and out to
remove drawer.
TO REPLACE: Fit the ends of the drawer
glides onto the rails. Lift up drawer front
and gently push in to first stop position. Lift
up and continue to slide drawer to the
closed position.
which
plug
D
RAWER
18
O
B
VEN
OTTOM
The oven bottom on a conventional bake
range may be removed for easier cleaning.
NOTE: The oven bottom on convec-
tion models is not removable.
TO REMOVE: When cool, re-
move the oven racks. Slide the
two catches, lo-
cated at each rear
corner of the oven
bottom, toward the
front of the oven.
Lift the rear edge of the oven bottom
slightly, then slide it back until the front
edge of the oven bottom clears the oven
front frame. Remove oven bottom from
oven.
TO REPLACE: Fit the front edge of the
oven bottom into the oven front frame.
Lower the rear of the oven bottom and
slide the two catches back to lock the oven
bottom in place.
R
G
EMOVAL OF
A
PPLIANCE
Gas appliance connectors used to connect
this appliance to the gas supply are not
designed for continuous movement. Once
installed, DO NOT repeatedly move this
gas appliance for cleaning or to relocate. If
this appliance has to be moved and/or
removed for servicing, follow the proce-
dure described in the installation instruc-
tions. For information, contact Maytag Cus-
tomer Service at 1-800-688-1100.
To prevent range from accidentally tipping,
range must be secured to the floor by
sliding rear leveling leg into the anti-tip
bracket.
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