Redmond RMC-M13A Manual De Usuario página 10

TIME DELAY Function
The function enables the appliance to finish at a certain time. The program
can be delayed for up to 24 hours in 15 minute intervals. Remember, that
the time of delay should be longer, than the program selected, otherwise,
the program starts running right after you press START/KEEP WARM.
1. Turn control knob to select a program.
2. Adjust the program time.
3. Adjust the temperature (in MULTICOOK).
4. Press SET. The TIME DELAY indicator and value start flashing.
5. Turn the control knob clockwise to increase and counterclockwise to
decrease the hour value. When the maximum value is reached, the
appliance goes back to the minimum value.
6. Press HOUR/MIN to adjust the minutes. The minute value indicator
starts flashing. Turn the control knob clockwise to increase and
counterclockwise to decrease the minute value. When the maximum
value is reached, the appliance goes back to the minimum value.
7. Press the START/KEEP WARM button. The TIME DELAY and current
time are displayed. Press HOUR/MIN to view the time by which the
cooking cycle will be completed.
8. To cancel the adjustments press CANCEL and reset.
The TIME DELAY function is not applicable in QUICK COOK, SAUTE,
PANCAKE, RAVIOLI, PASTA, and CRUST.
When setting TIME DELAY in the STEAM program, remember that the
countdown starts only when the device reaches its operating temperature.
The appliance is equipped with a non-volatile memory unit. In case of a
power shortage for up to 15 minutes all settings are saved and the
cooking cycle is resumed.
KEEP WARM Function
The function automatically activates at the end of the cooking cycle and
keeps the dish warm at 160–170°F (70–75°С) for up to 12 hours. KEEP
WARM time starts to progress. Press the START/KEEP WARM button to
disable the function if necessary (the KEEP WARM indicator goes off).
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The function is not available in QUICK COOK, YOGURT, PANCAKE,
OMELET, VACUUM, RAVIOLI, PASTA, CRUST, and SLOW COOK.
The Keep Warm time in BREAD is 3 hours, in BAKE, CASSEROLE and
PIE — 4 hours.
NOTE! The function may operate for 12 hours, however, we recommend
to use KEEP WARM not longer than 2-3 hours, because prolonged thermal
exposure may sometimes affect the flavor of the meal.
Disable KEEP WARM in advance
To disable the function in the beginning or during the cycle press START/
KEEP WARM, until the KEEP WARM button indicator goes off. To enable
the function, repress START/KEEP WARM. The indicator lights up.
For your convenience, the appliance automatically disables the KEEP WARM
function if temperature of the program is below 175°F (80°С).
Press START/KEEP WARM in the beginning of the cycle to enable the
function, if required (the KEEP WARM indicator lights up).
REHEAT function
Reheats cold dishes. To reheat:
1. Fill the bowl with cooked food and position it inside the appliance. Ensure
that the bowl makes full contact with the heating element.
2. Close the lid until it clicks into place and plug in the multicooker.
3. Press REHEAT. The corresponding indicator lights up and reheating
begins. The timer starts the Reheat time. The appliance warms the
food up to 160–170°F (70–75°С) and maintaines the temperature for
up to 12 hours.
4. To stop reheating, press and hold down CANCEL until the corresponding
indicators go off.
Standard Operating Procedure for Automatic Programs
1. Measure the ingredients according to the recipe and place them inside
the removable bowl. Make sure that all ingredients are below the
maximum fill mark on the inside of the bowl.
2. Position the bowl inside the appliance and slightly rotate it from side
to side to ensure that it makes full contact with the heating element.