Bosch 8 Serie Instrucciones De Uso página 19

Fitting into wall cupboard
Check door alignment and readjust if
necessary.
1. Remove grease filter
(see Operating instructions).
2. Lift the extractor hood into the cupboard
from below until both fixing lugs have
locked firmly into position.
3. Tighten the two fixing screws with a
screwdriver (cordless).
❑ Align the extractor hood in the
cupboard.
❑ Carefully tighten both fastening screws.
Check that the extractor hood is
secure in the cupboard.
4. If required, shorten the wall cover to the
required dimension (e.g. saw off).
Attach the wall cover with the enclosed
clips.
Screw the wall cover to the wall
cupboard.
5. Feed the mains connection cable out of
the cupboard.
6. Connect the pipes in the wall cupboard.
– If required, attach the air hose to the
cupboard ceiling –.
7. Re-insert grease filter
(see Operating instructions).
Note: The extractor hood housing can be
clad inside the wall cupboard (e.g. with
chipboard).
If so, observe the following:
❑ The intermediate base must not be
placed on the extractor hood housing.
❑ Never attach cladding to the housing.
❑ Provide access for customer service.
❑ If the extractor hood is to be installed
further back in the cupboard, the stops
for the filter drawer can be moved
forwards.
❑ To do this, undo the screws, move the
stops and retighten the screws.
Weight in kg:
Exhaust air Circulating air
13,0
We reserve the right to construction changes within the
context of technical development.
Moving the operating unit:
See Operating instructions.
Attaching the handle moulding:
A handle moulding must be attached to
the filter drawer.
This handle moulding may be a wooden
strip which matches the kitchen units or a
handle moulding available as an optional
accessory (see optional accessories on the
back page).
1. Using the enclosed template
the attachment points on the wooden
strip and make holes with a bradawl.
When you drill:
2 mm dia – max. 10 mm in depth.
2. Align handle moulding and screw to the
appliance.
Do not pinch the ribbon cable.
13,5
O
, mark
III
19