Operation; Frying Basket Suspension; Deep Frying; Switching Off - Gaggenau VF 414 Instrucciones De Uso

Operation

Frying basket suspension

Tilt the frying basket suspension upwards and then
firmly push it fully down.
Fold the suspension down after use by pressing it
together slightly and pulling it upwards.

Deep frying

Before switching on the deep fryer make sure the frying
basin contains frying oil or fat at least up to the
minimum marker. Cut the fat into small pieces if
necessary and place these evenly in the frying basin.
Thaw frozen fat before use.
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1 Select the fat or oil setting
the left control knob.
2 Press down the temperature control knob and turn
it to the required temperature. The luminous disc
behind the right control knob flashes. When the
temperature is reached, the luminous disc lights
constantly.
3 Fill the food into the frying basket on the worktop
beside the deep fryer (do not fill the frying basket
directly over the deep fryer).
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as required with
4 Lower the frying basket with the food into the oil or
fat.
5 Having finished frying, lift out the basket and shake
it lightly in order to remove excess oil or fat.
To allow the rest of the oil or fat to drip off, the basket
can be hooked into the frying basket holder.
Notes
‒ Always select the fat
required with the left control knob.
‒ With the fat setting the appliance gently melts the
frying fat first. Heating up will take at least
20 minutes depending on the selected temperature.
‒ With the oil setting heating up will take between 7 -
10 minutes depending on the selected temperature.

Switching off

Turn the temperature control knob to 0.
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Risk of burns!
When the appliance cover is closed, heat will
accumulate. Only close the appliance cover when the
appliance has cooled down. Never switch the appliance
on with the appliance cover closed. Do not rest food on
the appliance cover or use it to keep food warm.

Overheating protection

To protect the appliance and the furniture, the deep
fryer switches the heating element off automatically
when overheated. The luminous disc behind the
temperature control knob flashes. Switch off the
appliance and wait until it has cooled down.
Possible causes for overheating:
▯
There is no or not enough frying oil or fat in the
frying basin.
▯
The appliance has been set to the oil setting,
although it has been filled with frying fat.

Safety shut-off

For your protection the appliance features safety shut-
off. Every heating operation is switched off after four
hours if the appliance is not operated during this time or
after a power cut. The luminous disc behind the
temperature control knob flashes.
Turn the temperature control knob to 0. Then you can
operate the appliance again normally.
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or oil setting as
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