Operating Instructions
WARNING: TO AVOID POSSIBLE FIRE HAZARD AND DAMAGE TO THE UNIT, THE 2-in-1 PANINI
PRESS & GRILL MUST BE USED WITH BOTH UPPER/LOWER GRILL PLATES INSTALLED AT ALL
TIMES.
1. Preheat the 2-in-1 Panini Press & Grill. Use the handle to close the
2-in-1 Panini Press & Grill. Check to make sure that the cord does
not come in contact with any exterior parts of the unit. Plug the unit
into a 120V AC electrical outlet. Turn the knob to desired setting, the
unit will start heating and the power light will illuminate and remain
lighted during use.
2. After approximately 4 to 6 minutes, the white READY light will
illuminate, indicating the unit has reached preheat temperature
and is ready for use.
3. Oil grill plates before use... or not! Wearing a protective oven mitt,
use a heat-proof brush or paper towel dipped in vegetable oil to lightly
coat the upper and lower grill plates to encourage even browning.
For health-conscious cooks, the non-stick coating of the grill plates
assures crisp and delicious toasting without the use of oil or butter.
IMPORTANT: Do not use non-stick sprays as they can cause build-up
on the grill plates. Use vegetable or olive oil instead.
4. Center food on the lower grill plate; then lower the lid. The white
READY light will cycle on and off as the temperature is maintained.
5. Cook foods according to recipe instructions or consult the General
Cooking Chart for reference. Recipes will vary in cook time and
brownness. Note the perfect grill/cooking times for each food for future
reference.
6. Always turn the knob to OFF,then unplug unit when cooking is finished.
Traditionally, Paninis are sandwiches made with a variety of breads,
stuffed with meats, cheeses, vegetables...then pressed and grilled until
the crust is delightfully crisp. This 2-in-1 Panini Press & Grill is
calibrated at the optimum temperature for perfect results every time.
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2023-12-05 4:54 PM
2023-12-05 4:54 PM