Idiomas disponibles
Idiomas disponibles
DISH
TEMP. C°
225
Roast veal
Roast lamb
225
230
Rare roast beef
250
Roast hare
250
Roast rabbit
Roast turkey
250
225
Roast goose
250
Roast duck
Roast chicken
250
200-225
FISH
CAKES
Fruit cake
225
Plain square cake
175-200
175-200
Brioches
220-250
Sponge cake
Plain ring cake
180-200
Sweet biscuits
200-220
250
Yeast cake
Strudel
180
180-200
Savoy biscuits
Apple fritters
200-220
200-220
Biscuits pudding
BAKERY
220
Bread
250
Pizza
Pizza
250
250
Toast
- Important
Insert the foods when the oven is hot.
- Cooking with the electric grill is done at 180° C with the door closed. The food
to be grilled should be placed on the relative grid preferably in the fourth shelf.
COOKING CHART - Inside food tempera-
ture (°C)
FOOD
Beef
• Roastbeef / beef fi llet rare
• medium
• well done
• Roast meat
Pork
• Loin
• Roast / bacon
• Neck
• Pork chop
• Cutlet
• Marinated cutlet
• Meat loaf
• Veal
• Roast veal
• Roast veal with kidney
• Veal feet
Game
55
44
MIN.
33
22
11
2/3
60/80
2
40/50
2/3
50/60
2/3
40/50
2
40/50
2
50/60
2/3
60/70
2/3
45/60
2/3
40/45
1/2
15/25
2
35/40
2
50/60
2
25/30
2
20/30
2
30/40
2
15/20
2
25/35
2
20/30
2
40/50
2
15/20
2
20/30
3
30
2
15/20
3
10/20
3
5
TEMPERATURE (°C)
40-45
50-55
60-65
80-85
65-70
80-85
80-85
75-80
70
65-70
70-75
70-75
75-80
80-85
FOOD
• Game meat
• Back
• Rare fillet
• Medium
• Welldone fillet
Lamb
•
Stuffed roasts
•
Poulty
•
• Fish
Remark Probe must be in the middle of the roast and not close to the bone or to
any fat part
INSTALLATION - Instructions for installa-
tion
The small plate containing details of the appliance, voltage, consumption,
directions for installation including the required aperture is affi xed to the fl ap of
the oven door. This plate can be seen when the oven door is open. The appliance
must be located in a suitable housing of the correct dimensions (see plate on oven
door for details) it is most important the housing is suffi ciently rigid and sturdy to
adequately carry the weight of the appliance. Care must be taken to ensure all
material, coatings and glue can withstand temperatures of at least 150°C, without
distortion or melting. Screws and all fi ttings to complete the in stal la tion are
included. The following illustrations show how to install the oven.
Mod. VIRTUS MULTI 60 TFT BL
Mod. VIRTUS MULTI 90 TFT BL
Mod. VIRTUS MULTI 60-90 TFT BL
17
TEMPERATURE (°C)
75-80
60-70
40-45
50-55
60-65
80-85
70-75
85-90
85-90
