nOTES FOR YOuR
OWn RECIpES
Use similar recipes in the Thermomix
a guide for adapting your own recipes. The easy to
understand step by step design of our recipes enables you
to prepare your own recipes with your Thermomix
Order of ingredients
When preparing food according to your own recipes
consider the order of the steps, e.g. prepare dry ingredients
first.
Weighing the ingredients
Before weighing each ingredient tap on the scales icon
and the scales will show 0.000. Add your ingredient.
Attention: Never exceed the maximum capacity of the
mixing bowl and Varoma.
Setting time, temperature and
speed
You will achieve best results by following the suggested
order in the following examples:
Example: Normal heating
Settings: 5 min/100 °C/speed 1:
1 set timer to 5 minutes
2 set temperature to 100 °C
3 turn speed selector to 1
Example: Cooking delicate food
Settings: 5 min/90 °C/
1 set timer to 5 minutes
2 set temperature to 90 °C
3 select
icon
4 turn the selector to speed 1
cookbooks as
®
.
®
/speed 1:
Example: Chopping vegetables
Settings: 7 sec/speed 5:
1 set timer to 7 seconds
2 turn the selector to speed 5
Example: Kneading dough
Settings: 2 min/ :
1 set timer to 2 minutes
2 select the dough mode icon
3 turn the selector clockwise to activate
Chopping and blending
When chopping ingredients or blending preset first a
short time and check the result. If the result you want to
achieve is not reached prolong the time.
Heating time
Heating time is dependent on the following:
a Starting temperature of the ingredients to be heated
b Quantity, weight and volume of ingredients
Attention: Never exceed the maximum capacity of
the mixing bowl or Varoma!
c Heating conductibility of the food to be prepared
d Chosen temperature
e Speed
f Use of accessories
(with/without simmering basket/Varoma)
Notes for your own recipes
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