About the additional features.
Not all features are on all models.
ShelfSaver
TM
Rack
Use this rack to store
bexerage
cans for
easy
access.
It can also hold a 22 cm x 33 cm baking
dish.
Loading the Freezer Compartment
I,oad
so that at least 15 mm of space
remains
clear
between
stacks
of packages
and
15 mm
to 95 mm of space
between
the top of any
stack and anv shelf
or basket
above
it.
Packages
may hang
over the front
of shelves
but must remain
l 5 mm fl'om doors.
::J?:: Food
to be frozen
illtlSt ilOt be placed
in direct
contact
with tood
in storage.
If ti)od is to be frozen
every (la 5 it may
be necessary
to reduce
the quantity
to
be frozen.
_: If a quantity
of tood
needs
to be fl'ozen,
set the ti'eezer
control
to its coldest
setting.
_Mter the tood
is frozen,
reset
the freezer
control
to its initial
position.
N Food
is most
quickly
fl'ozen
on the middle
three
shelves
of the fl'eezer
compartment
and most
slowly in the freezer
door
shelves.
::Ji:: Do not store
commercially
quick-fl'ozen
tood
longer
than the time
recommended
bv the ti)od
n/anufilcturers.
::J?:: If the power
to the appliance
is shut off tot
an extended
time or if the refl_igerating
system tails, do not open
the doors
tmless
absolumlv
necessary.
When
it is necessary,
close them
as quicl(ly as possible
so the
frozen
tood
will stay ti'ozen
as long
as
possible.
_: The freezer
door storage
shelves
marked
with a two-star
label
are only ai)i)ropriate
fi)r the storage
of previously
fl'ozen
fi)od.
Effervescent drinks should not be stored in the
freezer compartment.
Freezer Performance
This Refrigerator/Freezer
has an merall
"Four
Star"
ratillg.
Freezer
pertormance
is classified
by star
ratim,s
defined
bx ]SO 85(; 1 STANDARD
AND SUMMARY
BEI,OX._ :
Howexer,
these
limited
areas
haxe
a two
star
rating
as permitted
b) the
standard:
Models
I_ocafion of Og_) Freezer
Shelves
20, 22
Without
i(emaker:
All ti'et_zer door shelves.
20,22
With i(emaker:
All tieezer door shelves and
the shelf above the i(e bu( ket.
2,')
With icenlaker:
All fieezer
door shelves.
CODE
®
0I"
FREEZING-I,OAD
TEME
(FOOD TEMPEIt&_TU RE)
Below-6°C.
Beh)w -12 °C.
Beh_w -18 °C.
8
Load Limiting Line: _'
_
On models
20 and
22, h
zen ti)od
l)acka°es_, should
not be loaded
aboxe
the load limiting
line h)cated
at
the back of the fl'eezer
compartment.