Royal Catering RCMT-351W Manual De Instrucciones página 13

Ablandador de carne
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b)
The device is not designed to be handled by persons (including children) with limited mental and
sensory functions or persons lacking relevant experience and/or knowledge unless they are supervised
by a person responsible for their safety or they have received instruction on how to operate the
device.
c)
The device can be handled only by physically fit persons who are capable of handling it, properly
trained, familiar with this manual and trained within the scope of occupational health and safety.
d)
When working with the device, use common sense and stay alert. Temporary loss of concentration
while using the device may lead to serious injuries.
e)
To prevent the device from accidentally switching on, make sure the switch is on the OFF position
before connecting to a power source.
f)
Do not wear loose clothing or jewellery. Keep hair, clothes and gloves away from moving parts. Loose
clothing, jewellery or long hair may get caught in moving parts.
g)
The device is not a toy. Children must be supervised to ensure that they do not play with the device.
h)
Do not put your hands or other items inside the device while it is in use!
2.4.
Safe device use
a)
Do not overload the device. Use the appropriate tools for the given task. A correctly-selected device
will perform the task for which it was designed better and in a safer manner.
b)
Do not use the device if the ON/OFF switch does not function properly (does not switch the device on
and off). Devices which cannot be switched on and off using the ON/OFF switch are hazardous, should
not be operated and must be repaired.
c)
Disconnect the device from the power supply before commencement of adjustment, cleaning and
maintenance. Such a preventive measure reduces the risk of accidental activation.
d)
When not in use, store in a safe place, away from children and people not familiar with the device who
have not read the user manual. The device may pose a hazard in the hands of inexperienced users.
e)
Keep the device in perfect technical condition. Before each use check for general damage and
especially check for cracked parts or elements and for any other conditions which may impact the safe
operation of the device. If damage is discovered, hand over the device for repair before use.
f)
Device repair or maintenance should be carried out by qualified persons, only using original spare
parts. This will ensure safe use.
g)
To ensure the operational integrity of the device, do not remove factory-fitted guards and do not
loosen any screws.
h)
When transporting and handling the device between the warehouse and the destination, observe the
occupational health and safety principles for manual transport operations which apply in the country
where the device will be used.
i)
Avoid situations where the device stops working during use due to excessive loading. This may result
in overheating of the drive elements and damage to the device.
j)
Do not touch articulated parts or accessories unless the device has been disconnected from the power
source.
k)
Do not move, adjust or rotate the device in the course of work.
l)
Do not leave this appliance unattended while it is in use.
m) Clean the device regularly to prevent stubborn grime from accumulating.
n)
The device is not a toy. Cleaning and maintenance may not be carried out by children without
supervision by an adult person.
o)
It is forbidden to interfere with the structure of the device in order to change its parameters or
construction.
p)
Keep the device away from sources of fire and heat.
q)
Do not cover the ventilation openings!
r)
The device may only be used for meat mincing.
s)
Never mince:
hard food products such as grains, nuts or bones using the device.
hard fibres food products, such as, for example, ginger.
frozen food products,
items not intended for consumption.
t)
Never push food products through the feeding duct by hand or fingers. Always use the pusher.
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