Idiomas disponibles
Idiomas disponibles
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A N O R D I C B R A N D
33. The appliance must be stored in a well-ventilated area where the room area corresponds to the room area
specified for operation (30m2).
34. Anyone working refrigerant circuits should hold a current valid certificate from an industry-accredited
assessment authority, who authorises their competence to handle refrigerants safely in accordance with an
assessment specification recognized by the industry.
35. This product shall only be serviced as recommended by the manufacturer.
Maintenance and repair that requires other authorised personnel shall be carried out under the supervision of the
person competent in the use of flammable refrigerants.
36. This product is only for indoor use.
WARNING: Risk of fire/flammable materials (R290)
CAUTION: Read this manual carefully before installing or operating this product. Make sure you save this
manual for future reference.
CAUTION: This symbol indicates that service personnel should handle this equipment, with reference to
the installation manual.
CAUTION: This symbol indicates that information such as a manual is available.
Transportation, marking and storage (R290)
1. Transport of equipment containing flammable refrigerants
See transport regulations.
2. Marking of equipment using signs
See local regulations.
3. Disposal of equipment containing flammable refrigerants
See national regulations.
4. Storage of equipment/appliances
Equipment should be stored in accordance with the manufacturer's instructions.
5. Storage of packed (unsold) equipment
Storage package protection should be designed such that mechanical damage to the equipment inside the
package will not cause the refrigerant to leak. Local regulations determine the maximum number of items of
equipment that can be stored together.
6. Information on servicing
1) Checks to the area
Before starting any work on systems containing flammable refrigerants, safety checks are necessary to ensure that the
risk of ignition is minimised. For repairs to the refrigerating system, the following precautions must be taken with before
starting work on the system.
2) Work procedure
Work must follow a controlled procedure to minimise the risk flammable gas or vapour being present while the work is
in progress.
3) General work area
All maintenance staff and others working in the vicinity of the product must be instructed on the nature of work being
carried out. Work in confined spaces must be avoided. The area around the workspace must be sectioned off. Ensure
that the conditions within the area have been made safe by checking for flammable materials.
4) Checking for the presence of refrigerant
The area must be checked using an appropriate refrigerant detector before and during work, to ensure that the
technician is aware of any potentially flammable atmospheres. Ensure that the leak detection equipment being used is
suitable for use with flammable refrigerants, i.e. non-sparking, adequately sealed or intrinsically safe.
5) Fire extinguishers
If any hot work is to be conducted on the refrigeration equipment or any associated parts, appropriate fire extinguishing
equipment must be available. Keep a dry powder or CO2 fire extinguisher adjacent to the charging area.
6) No ignition sources
Anyone carrying out work on a refrigeration system that involves exposing any pipework that contains or has contained
