English
CONTENTS
1 INTRODUCTION TO THE MANUAL
1.1 PREAMBLE
1.2 ICONS USED
2 ENVISAGED MACHINE USE
3 SAFETY
4 TECHNICAL FEATURES
5 INSTALLATION
5.1 WATER CONNECTION
5.2 ELECTRICAL CONNECTION
5.3 LIST OF STANDARD ACCESSORIES
5.4 INSTALLING THE WATER AND STEAM KNOBS
6 START UP
6.1 COFFEE FILTERS SUPPLIED
6.2 FILTER HOLDERS SUPPLIED
6.3 HIGH-RAISED GROUP FILTER HOLDERS SUPPLIED
7 FUNCTION / USE AND PROGRAMMING
7.1 PROGRAMMING COFFEE DOSE
7.2 COPY A COFFEE DOSE FROM A PREV.
PROGRAMMED BREW GROUP
7.3 COFFEE BREWING
7.4 CONTINUOUS COFFEE DOSES
7.5 HOT WATER DISPENSING
7.6 STEAM DISPENSING
7.7 ALARM SIGNAL
7.8 PROGRAMMING WITH THE KEYPAD
8 CLEANING AND MAINTENANCE
8.1 GENERAL NOTES FOR CORRECT OPERATION
8.2 CLEANING AND SCHEDULED MAINTENANCE
8.3 UNSCHEDULED MAINTENANCE
9 TROUBLESHOOTING
10 STORAGE - DISPOSAL
10.1 LOCATION CHANGE
10.2 INACTIVITY AND STORAGE
10.3 MACHINE DISMANTLING
11 INSTRUCTIONS FOR END OF
OPERATIONAL LIFE DISPOSAL
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