Idiomas disponibles
Idiomas disponibles
Electric oven
Lower Oven
Mode
Set Temp.
480 °F
450 °F
350 °F
Bake
325 °F
250 °F
175 °F
480 °F
450 °F
350 °F
Convection
Bake
325 °F
250 °F
175 °F
26 English
(O - Available, X - Not available)
Upper Oven
Available Setting Function and Temp.
Convection Bake /
Broil
Convection Roast
LO
HI
Min
O
O
400 °F
480 °F
O
O
350 °F
480 °F
O
X
275 °F
450 °F
O
X
275 °F
400 °F
X
X
225 °F
300 °F
X
X
175 °F
200 °F
O
O
400 °F
480 °F
O
O
350 °F
480 °F
O
X
275 °F
450 °F
O
X
275 °F
400 °F
X
X
225 °F
300 °F
X
X
175 °F
200 °F
Temperature Limitations by Mode
Feature
Bake
175 °F (80 °C)
Broil
Max
Convection
175 °F (80 °C)
Bake
Convection
175 °F (80 °C)
Roast
Self Clean
2 hours
Storage Drawer
Keep Warm
For Convection Bake or Convection Roast, use Auto Conversion to set the minimum
temperature to 200 °F (95 °C) if necessary. See "Auto Conversion" on page 40 for
details.
Single Mode
Min
Max
Min
550 °F (285 °C)
175 °F (80 °C)
LO
HI
LO
550 °F (285 °C)
175 °F (80 °C)
550 °F (285 °C)
175 °F (80 °C)
5 hours
-
-
-
3 hours
Twin Mode
Max
480 °F (250 °C)
HI
480 °F (250 °C)
480 °F (250 °C)
-
-
-
