Technical description
Dometic reserves the right to change product appearance and product
specifications.
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Technical description
The minibar can cool products to a maximum of 19 °C under the ambient
temperature and keep them cool. A grid divider can be used to separate foodstuffs,
e.g. bottles and sweets.
Its cooling system is a non-wearing thermoelectric cooling.
Control element
No. in
Description
fig. 1, page 3
1
Temperature controller
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Installation
The minibar is designed for freestanding installation, but can be built-in if the follow-
ing conditions are complied with to ensure satisfactory operation and maximum
cooling efficiency.
• The minibar must be levelled carefully to ensure proper function.
• The clearance between the minibar's back and the wall should be 20 mm or
more.
• The ventilation duct must at least measure 105 mm x the width of the minibar.
• Place the entire cooling unit into the ventilation duct as shown (fig. 2, page 3).
• Air passing through the ventilation duct must not be preheated by any source of
heat.
• Ventilation grills, if used, must have openings of at least 200 cm² each.
• For glass door version, when ambient humidity is above 65 % in 25 °C ambient
temperature, moisture will condense on the door.
• The minibar can be fixed to the bottom of the furniture through its fixing feet using
screws of an appropriate length (fig. 3, page 3).
• The socket outlet for the mains connection must be freely accessible.
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RH430 NTE, RH440 NTE
EN