USING YOUR INDUCTION HOB
TO START COOKING
After power on, the buzzer beeps once, all the indicators light up for 1 second then go out, indicating
that the hob has entered the state of standby mode.
1. Touch the ON/OFF switch, all the indicators show '—'.
2. Place a suitable pan on the cooking zone that you wish to use.
Make sure the bottom of the pan and the surface of the cooking
zone is clean and dry.
3. Touching the heating zone selection control, and an indicator next
to the key will flash.
4. Select a heat setting by touching the '+', '-' .
·If you don't choose a heat setting within 1 minute, the induction
hob will automatically switch off. You will need to start again at
step 1.
·You can modify the heat setting at any time during cooking.
WHEN YOU HAVE FINISHED COOKING
1. Touch the heating zone selection that you wish to switch off.
2. Turn the cooking zone off by scrolling down to '0' . Make sure the
display shows '0'.
3. Turn the whole cooktop off by touching the ON/OFF control.
4. Beware of hot surface
'H' will show which means cooking zone is too hot to touch. It will
disappear when the surface has cooled down to a safe
temperature. It can also be used as an energy saving function if
you want to heat further pans, use the hotplate that is still hot.
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