Stryker 0678001500 Manual De Operación página 179

Innhold
1. Advarsler og forholdsregler .......................................................... 177
1.1 Advarsler ...................................................................................... 177
1.2 Forholdsregler ............................................................................ 177
1.3 Merknader ................................................................................... 178
2. Om produktet ................................................................................... 179
2.1 Produktbeskrivelse ................................................................... 179
2.2 Tiltenkt bruk ................................................................................ 179
2.3 Indikasjoner for bruk ................................................................ 179
2.4 Tiltenkt pasientgruppe ............................................................ 179
3. Symbolforklaringer .......................................................................... 180
4. Installering ......................................................................................... 182
5. Bruke utstyret ................................................................................... 184
6. Rengjøring og sterilisering ............................................................. 185
7. Vedlikehold ........................................................................................ 187
7.1 Forebyggende vedlikehold ................................................... 187
8. Feilsøking ........................................................................................... 188
9. Miljøspesifikasjoner ......................................................................... 189
9.1 Driftsbetingelser ........................................................................ 189
9.2 Oppbevaring og transport .................................................... 189
9.3 Retningslinjer for lateks .......................................................... 189
10. Avhending av produktet .............................................................. 189
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