Heat Settings; Installation; Selection Of Installation Equipment - Kunft KVH3935 Manual De Instrucciones

Stir-frying
1. Choose a ceramic compatible flat-based wok or a large frying pan.
2. Have all the ingredients and equipment ready. Stir-frying should be
quick. If cooking large quantities, cook the food in several smaller
batches.
3. Preheat the pan briefly and add two tablespoons of oil.
4. Cook any meat first, then put it aside and keep it warm.
5. Stir-fry the vegetables. When they are hot but still crisp, turn the
cooking zone to a lower setting, return the meat to the pan and
add your sauce.
6. Stir the ingredients gently to make sure they are heated through.
7. Serve immediately.

Heat Settings

Heat setting Suitability

2.2.2. Installation

Selection of installation equipment

cut out the worktop according to the sizes shown in the drawing.
for the purpose of installation and use, a minimum of 50 mm space
must be kept around the hole.
Placa-Vitro-KVH1966-Manual-4.indd 14
1 – 2 • delicate warming for small amounts of food
• melting chocolate, butter, and foods that burn
quickly
• gentle simmering
• slow warming
3 – 4 • reheating
• rapid simmering
• cooking rice
5 - 6 • pancakes
7 - 8 • sautéing
• cooking pasta
9 • stir-frying
• searing
• bringing soup to the boil
• boiling water
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