Drinks Containers; Method; Keeping Food Warm; Switching Off - Gaggenau WSP 221 Manual De Instrucciones

Drinks containers

Always heat drinks containers, e.g. espresso cups,
using setting 2.
9
WARNING
Risk of burning
At setting 3 or 4, the drinks containers will get
very hot and may cause serious injury.

Method

1 Place the ovenware in the drawer.
2 Set the function selector to setting 4. Always heat
drinks containers using setting 2.
The "power on" indicator light flashes.
3 Close the warming drawer.
The "power on" indicator light lights up. The
appliance heats up.
How long does preheating take
The length of time required for preheating depends on
the material the ovenware is made of and its thickness,
as well as the quantity, height and arrangement of the
ovenware. As far as possible, distribute the ovenware
over the entire surface.
It takes approximately 15-25 minutes to preheat
dinnerware for 6 people.

Switching off

Open the drawer. Switch off the function selector.
Removing ovenware
Remove ovenware from the drawer using oven gloves or
an oven cloth.
9
WARNING
Risk of burning
The upper surface of the heating plate will be hot.
The base of the ovenware will be hotter than the
top.
8

Keeping food warm

Do not place hot saucepans or pans on the glass
surface of the warming drawer immediately after
removing them from the hot drawer. This could damage
the glass surface.
Do not fill the ovenware to such an extent that food
spills over.
Cover the food with a heat-resistant lid or aluminium foil.
It is recommended that you do not keep food warm for
longer than an hour.
Suitable foods: The appliance is suitable for keeping
meat, poultry, fish, sauces, vegetables, side dishes and
soups warm.
Method
1 Place the ovenware in the drawer.
2 Set the function selector to setting 3 and preheat
the appliance for 10 minutes.
3 Add the food to the preheated ovenware.
4 Close the drawer again.
The "power on" indicator light lights up. The
appliance heats up.
Switching off
Switch off the function selector. Remove the food from
the drawer using oven gloves or an oven cloth.