CASO DESIGN WineComfort 380 Smart Instrucciones De Funcionamiento Originales página 4

7.2 Störungsursachen und -behebung ....................................................................... 22
7.3 Entsorgung des Altgerätes ..................................................................................... 24
8 Garantie .................................................................................................................... 24
9 Technische Daten .................................................................................................... 25
10 Operating Manual .................................................................................................... 27
10.1 General ..................................................................................................................... 27
10.2 Information on this manual .................................................................................... 27
10.3 Warning notices ...................................................................................................... 27
10.4 Limitation of liability ............................................................................................... 28
10.5 Copyright protection ............................................................................................... 28
10.6 EU declaration of conformity ................................................................................. 28
11 Safety ....................................................................................................................... 28
11.1 Intended use ............................................................................................................ 28
11.2 General Safety information ..................................................................................... 29
11.3 Sources of danger ................................................................................................... 30
11.3.1 Risk of fire / flammable materials used. Danger of burns or of explosion .............. 30
11.3.2 Dangers due to electrical power ............................................................................ 31
12 Commissioning ....................................................................................................... 31
12.1 Safety information ................................................................................................... 31
12.2 Delivery scope and transport inspection .............................................................. 31
12.3 Unpacking ................................................................................................................ 32
12.4 Disposal of the packaging ...................................................................................... 32
12.5 Setup ........................................................................................................................ 32
12.5.1 Setup location requirements:................................................................................. 32
12.5.2 Legs/feet ............................................................................................................... 33
12.5.3 The handle installing ............................................................................................. 33
12.5.4 Wine shelves ......................................................................................................... 33
12.5.5 To remove a shelf ................................................................................................. 34
12.6 Electrical connection .............................................................................................. 34
13 Design and Function ............................................................................................... 34
13.1 Complete overview .................................................................................................. 35
14 Operation and Handing ........................................................................................... 35
14.1 Operating elements and displays .......................................................................... 35
14.2 WiFi control .............................................................................................................. 36
14.3 Rating plate .............................................................................................................. 36
15 Cleaning and Maintenance ..................................................................................... 36
15.1 Safety information ................................................................................................... 36
15.2 Cleaning ................................................................................................................... 37
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