• Knead dough no longer than one minute .
• Do not leave processor unattended during operation .
G E N ERA L T IP S FO R USI N G T HE PRO CE SS OR
• Organize processing tasks to avoid multiple cleanups of the bowl; process
dry before wet .
• The processor will be more efficient if filled no more than
• If shredded, sliced or diced food piles up on one side of the bowl, stop the
processor and redistribute the food using a spatula .
• To take advantage of the speed of the processor, drop foods through the
feed chute with the processor running .
• To minimize slender foods, such as carrots or celery, from falling over in the
feed chute, cut food into several pieces and pack the feed chute with the food .
• Apply light pressure on the pusher for soft foods (berries and tomatoes)
and slightly more pressure for hard foods (onions and potatoes) .
• Do not process foods that are so frozen or hard that the tip of a knife cannot
be inserted into the food .
• If a piece of hard food, such as a carrot, becomes wedged or stuck on
the blade, stop the processor and unplug, then remove the blade . Gently
remove food from the blade .
• When chopping sticky dried fruits, place the fruits in the freezer for about
10 minutes and add a little flour or sugar to keep the pieces from sticking
together .
• When preparing cake or cookie batter, use the S blade to cream fat and
sugar first and add dry ingredients last . Place nuts and fruit on top of flour
mixture to prevent over chopping . Process nuts and fruits using short
pulses to blend with other ingredients .
• When using the slicing, shredding or dicing disk, do not let the food
accumulate too high (over 2/3 full); stop and empty the workbowl .
• Do not use the processor to:
- Grind coffee beans, bones, grains or hard spices
- Liquefy fruits and vegetables
- Slice or chop warm meat
CA RE A N D C LEA N I NG
This product contains no user serviceable parts . Refer service to qualified
service professional .
Important: Always unplug your processor from the outlet before cleaning .
CL EA NI N G
Important: blades are sharp . Handle blades and disks carefully .
• Completely disassemble processor parts before
washing .
• Rinse parts immediately after processing for easier
cleaning .
• Wipe base and feet with a damp cloth and dry
thoroughly . Stubborn spots can be removed by
rubbing with a damp cloth and a mild, nonabrasive
cleaner . Do not immerse base in liquid .
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