Bodum CHAMBORD Instrucciones De Uso página 6

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Instructions for use
Please read these instructions
carefully before you use your
device for the first time. Retain
these user instructions for
future reference.
HOW TO MAKE ESPRESSO
Before you start using your
espresso maker, make sure you
have all the necessary internal
pieces and that they are put
together correctly.
IMPORTANT: Before using your
espresso maker for the first
time, wash all parts including
the feed tube with warm water.
1
Make sure the espresso
maker is cold and open it by
holding the water container (I)
in one hand and turning the
upper vessel (C) anti-clockwise,
i.e. to the left, with the other.
2
Take out the coffee funnel
(F) and fill the water container
(I) with fresh water to the line
(G) under the safety valve (H).
TIP: We recommend you use
fresh, soft water. Very hard or
salty water negatively affects
the flavour of the coffee.
IMPORTANT: Never use the
espresso maker with an empty
water container (I) and never
use warm water to speed up the
coffee-making process.
  3
Put the coffee funnel (F) into
the water container (I).
4
Fill the coffee funnel (F) with
coffee powder without pressing
the powder. Put small quantities
of coffee into the coffee funnel
(F), or do so using a spoon, to
avoid using too much coffee
powder which could then spill
out. Spread the coffee powder
evenly and dust any superfluous
coffee powder away from the
edge of the coffee funnel (F).
IMPORTANT: Only use top-quali-
ty coffee powder, with a medium
grind, that is particularly recom-
mended for espresso makers.
  5
Put the espresso maker
back together again by holding
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