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Idiomas disponibles
Idiomas disponibles
INFORMATION ___________________________
Brewing Coffee
1
P ull off and fill the glass jug
quired amount of water, but do not fill past the
"10" mark. The brewed amount of coffee will
be 10% less than the filled water, because it is
absorbed by the coffee grounds and the filter.
Hints and Tips
Use softened or filtered water to prevent lime
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build-up.
Store unused coffee in a cool, dry place. After
7
opening a package of coffee reseal it tightly to
maintain its freshness.
Do not reuse the coffee sediment in the filter
7
since this will reduce the flavour.
Reheating coffee is not recommended as cof-
7
fee is at its peak flavour immediately after
brewing.
Cleaning and care
with the re-
F
Descaling the appliance
Descaling extends the life of your appliance.
Descale your coffee maker at least 4 times per
year. The period depends on the water hardness
in your area. The harder the water is, the more
often the appliance has to be descaled.
1
2
3
4
5
6
7
8
9
10 Repeat step 9 four times.
11 Now you may brew coffee again.
P urchase a suitable descaler from a speciality
store. Please ask naming the device.
P rior to commencing the descaling process thor-
oughly read the manufacturer›s package insert
of the descaler. Should the manufacturer›s in-
structions differ from the ones listed below, then
follow the manufacturer›s instructions.
F ill the water tank to the «10» mark and add
descaler. Mixing ratio: 4 parts water to 1 part
descaler.
T urn the appliance on and allow approxi-
mately one large coffee cup to run through the
appliance.
T urn the appliance off.
L et the mixture soak for about 15 minutes.
R epeat steps 4 - 6.
N ow turn the appliance on and let the entire
mixture run through.
F ill the water tank with cold, fresh drinking
water and run all the water through.
ENGLISH
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