Master Forge CG2053401-MF Manual De Instrucciones página 6

SAFETY INFORMATION__________________________________________________
12. Do not leave grill unattended when in use.
13. When adding charcoal and/or wood, use extreme caution and follow instructions in
"Adding Charcoal/Wood During Cooking" section of this manual.
14. Do not store or use grill near gasoline or other flammable liquids, gases or where
flammable vapors may be present.
15. Do not store lighter fluid or other flammable liquids or materials under the grill.
16. Use caution when removing cooking grate and charcoal rack; use protective gloves or
oven mitt. Cooking grate and charcoal rack will be hot when in use.
17. Grill is hot when in use. To avoid burns:
DO NOT attempt to move the grill.
Wear protective gloves or oven mitts.
DO NOT touch any hot grill surfaces.
DO NOT wear loose clothing or allow hair to come in contact with grill.
18. When grilling, grease from meat may drip into the charcoal and cause a grease fire. If this
should happen, close lid to suffocate the flame. Do not use water to extinguish grease
fires.
19. Use caution when opening the lid, keeping hands, face and body a safe distance away.
Flash flare-ups may occur when air comes into contact with fire or hot coals.
20. Never place more than 5 pounds on side shelf. Do not lean on the side shelf. Always
ensure side shelf is securely fastened.
21. Do not allow charcoal and/or wood to rest on the walls of grill. Doing so will greatly reduce
the life of the metal and finish of your grill.
22. Use caution during assembly and while operating your grill to avoid scrapes or cuts from
sharp edges of metal parts. Use caution when reaching into or under grill.
23. When opening lid, be sure lid is fully opened and secure to prevent lid from closing
unexpectedly.
24. In windy weather, place grill in an outdoor area that is protected from the wind.
25. Close lid to suffocate flame.
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