Tabla De Contenido - Kenmore 665.9527 Manual De Uso Y Cuidado

TABLE OF CONTENTS
PROTECTION AGREEMENTS ....................................................... 3
WARRANTY ..................................................................................... 3
RANGE SAFETY .............................................................................. 4
The Anti-Tip Bracket ..................................................................... 4
PARTS AND FEATURES ................................................................ 6
COOKTOP USE ............................................................................... 7
Control Knobs .............................................................................. 7
Radiant Glass ............................................................................... 7
Dual Cooking Zone ....................................................................... 8
SURESIMMER
TM
.......................................................................... 9
Home Canning .............................................................................. 9
Cookware ..................................................................................... 9
ELECTRONIC OVEN CONTROL ................................................ 10
Display ....................................................................................... 10
Start ........................................................................................... 10
Stop/Clear .................................................................................. 10
Clock .......................................................................................... 10
Tones ......................................................................................... 10
Timer .......................................................................................... 11
Add 1 Minute ............................................................................. 11
12-Hour Shut-Off ....................................................................... 11
Fahrenheit and Celsius .............................................................. 11
Oven Temperature Control ........................................................ 11
Oven Lockout ............................................................................ 11
OMEN USE .................................................................................... 12
Aluminum Foil ............................................................................ 12
Positioning Racks and Bakeware ............................................. 12
STURDIGLIDE
TM
Oven Racks ................................................... 12
Bakeware ................................................................................... 13
Oven Vent .................................................................................. 13
Bake ........................................................................................... 13
Broil ............................................................................................ 13
RECIPE RECALL
TM
with Slow Cooker Function ....................... 14
Sabbath Mode ........................................................................... 15
Timed Oven Control .................................................................. 16
Serve Warm ............................................................................... 16
Using Triple Task Oven Drawer ................................................. 17
RANGE CARE .............................................................................. 19
Self-Cleaning Cycle ................................................................... 19
General Cleaning ....................................................................... 20
Oven Light ................................................................................. 21
Oven Door ................................................................................. 22
Triple Task Oven Drawer ........................................................... 22
TROUBLESHOOTING .................................................................. 23
SERVICE NUMBERS ............................................... BACK COVER
|NDICE
CONTRATOS DE PROTECCION ................................................ 25
GARANTiA .................................................................................... 25
SEGURIDAD DE LA ESTUFA ...................................................... 26
El soporte antivuelco ................................................................. 26
PARTES Y CARACTERiSTICAS ................................................. 28
USO DE LA SUPERFICIE DE COCCI(_N ................................... 29
Perillas de control ...................................................................... 29
Vidrio radiante ............................................................................ 30
Zona de cocciGn dual ................................................................ 30
SURESIMMER
TM
....................................................................... 31
Enlatado casero ......................................................................... 31
Utensilios de cocina .................................................................. 31
CONTROL ELECTRONICO BEL HORNO .................................. 32
Pantalla ...................................................................................... 32
Start (Inicio) ................................................................................ 32
Detener/Despejar ....................................................................... 32
Reloj ........................................................................................... 32
Set,ales audibles ........................................................................ 32
Temporizador ............................................................................. 33
Agregar 1 minuto ....................................................................... 33
Apagado de 12 horas ................................................................ 33
Fahrenheit y Celsius .................................................................. 33
Control de temperatura del homo ............................................. 33
Bloqueo del homo ..................................................................... 33
USO DEL NORNO ........................................................................ 34
Papel de aluminio ...................................................................... 34
PosiciGn de las parrillas y los utensilios para hornear .............. 34
Parrillas del horno STURDIGLIDE
TM
.......................................... 34
Utensilios para hornear .............................................................. 35
Ducto de escape del homo ....................................................... 35
Hornear ...................................................................................... 35
CGmo asar ................................................................................. 36
RECIPE RECALL
TM
con funciGn de cocci6n a fuego lento ...... 37
Modo Sabbath (Dia de descanso) ............................................. 38
Control temporizado del homo ................................................. 38
Serve Warm (Servir caliente) ..................................................... 39
CGmo usar el cajGn de horno de triple funciGn ......................... 40
CUlDADO DE LA ESTUFA .......................................................... 42
Ciclo de autolimpieza ................................................................ 42
Limpieza general ........................................................................ 43
Luz del homo ............................................................................. 45
Puerta del horno ........................................................................ 45
CajGn de horno de triple funciGn ............................................... 46
SOLUCION BE PROBLEMAS ..................................................... 46
NUMEROS DE SERVICIO .............................. CONTRAPORTADA