USING THE TIMED BAKING & ROASTING FEATURES
HOW TO SET A DELAYED START AND
AUTOMATIC STOP
The oven will turn on at the time of day you set, cook
for a specific length of time and then turn off
automatically.
Be sure the clock shows the correct time of day.
Touch the "BAKE" pad.
Touch the number pads to set the
desired oven temperature.
Touch the "COOK TIME" pad.
NOTE: If your recipe requires preheating,
you may need to add additional time to the
length of the cooking time.
Touch the number pads to set the
desired length of cooking time.
To enter a cooking time of 1 hr 30
minutes, touch 1, 3, 0.
The entered oven temperature and the
cooking time will be shown in the
display.
Touch the "START TIME" pad.
Touch the number pads to set the time
of day you want the oven to turn on and
start cooking.
Touch the "START" pad.
O P E R AT I N G I N S T RU C T I O N S
NOTE: If you would like to check the times you have
set, touch the "START TIME" pad to check the start
time you have set or touch the "COOK TIME" pad to
check the length of cooking time you have set.
The oven will turn ON, and the display will show the
cooking time countdown and the changing
temperature starting at 100°F(38°C).
When the oven reaches the temperature you set, the
preheat alarm melody will sound and the oven light
will flash.
The oven will continue to cook for the set amount of
time, then turn off automatically, unless the WARM
feature was set. See the "SETTING THE WARM
FEATURE" section.
After the oven turns off, the end-of-cycle tone will
sound.
Touch the "CLEAR OFF" pad to clear
the display. Remove the food from the
oven. Remember, although the oven
turns off automatically, food left in the
oven will continue cooking after the
oven turns off.
(continued)
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