Seasonal Maintenance - Italiana Camini POINT Instalación Uso Y Mantenimiento

MAINTENANCE

SEASONAL MAINTENANCE

(by the TAC - technical assistance centre)
• General cleaning, inside and out
• Accurate cleaning of the exchange pipes inside the hot air output grill located in the upper part of the front of the stove
• thorough cleaning and removing encrustation of the crucible and the relative chamber
• Cleaning of the smoke extractor fan, mechanical check on play and xings
• Cleaning of the ue (replacement of the gasket on the ue pipe)
• Cleaning of the smoke duct
• Cleaning of the smoke extractor fan, cleaning of the pressure switch, check on the thermocouple.
• Cleaning, inspection and removal of encrustations on the ignition resistance chamber, replacement of the same if necessary
• Cleaning/check of the synoptic panel
• Visual inspection of the electric wires, of the connections and of the power-supply wire
• Cleaning of the pellet hopper and check on play of the screw-gear motor group
• Replacement of the door gasket
• Test of functioning, screw loading, ignition, operation for 10 minutes and switching off.
If the stove is used very frequently, it is advisable to clean the ue every 3 months.
ATTENTION!!
After normal cleaning, INCORRECT attachment of the upper part of the crucible (A) ( g. 1) with the lower part of the
crucible (B) ( g. 1) can compromise stove functioning.
Therefore, before igniting the stove, make sure that the two parts of the crucible are correctly attached as indicated in ( g.
2) without any ash or unburnt fuel on the contact edges.
We remind you that using the stove without cleaning the melting pot, may cause a sudden ignition gas inside the combus-
tion chamber with the consequent breaking of the glass
A
B
g. 1 g. 2
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