Electrical Features - Italiana Camini POINT Instalación Uso Y Mantenimiento

Nominal power
Ef ciency nominal power
Emissions CO (13% O ) nominal power
2
Smoke mass nominal power
Reduced power
Ef ciency reduced power
Emissions CO (13% O ) reduced power
2
Smoke output temperature
Massima sovratemperatura fumi
Minimum draught
Min/max autonomy
Min/max fuel consumption
Pellet hopper capacity
Volume heated *
Weight inc. packaging
Diameter of smoke duct (male)
Diameter of air intake duct (male)
* The volume which can be heated is calculated assuming insulation pursuant to Italian law 10/91 and successive amendments and
a heat requirement of 33 Kcal/m³ hour.
* It is important to also take into consideration the position of the stove in the environment to be heated.
N.B.
1) take into consideration that external appliances can disturb the functioning of the motherboard.
2) attention: operations on live components and/or checks must only be carried out by quali ed personnel.
(Before carrying out any maintenance, disconnect the appliance from the mains electricity)
Power supply
Average power consumption
Power consumption during ignition
Motherboard protection *
The above data are indicative.
EDILKAMIN s.p.a. reserves the right to modify the products at its undisputable discretion, without notice.
FEATURES
THERMO-TECHNICAL FEATURES

ELECTRICAL FEATURES

120
400
- 176
-
8
90,1
0,019
5,4
2,4
94,67
0,035
2,4
174
12 / 5
7 / 24
0,5 / 1,8
15
210
130
80
40
230Vac +/- 10% 50 Hz
W
W
Fuse F4 AL, 250 Vac
kW
%
%
g/s
kW
%
%
g/s
°C
Pa
hours
kg/h
kg
m³
kg
mm
mm