Zanussi ZOB22601 Manual De Instrucciones página 9

Conventional Cook-
TYPE OF DISH
Shelf posi-
Scones
1) Preheat for 10 minutes.
FLANS
Conventional Cook-
TYPE OF DISH
Shelf posi-
Pasta flan
Vegetable flan
Quiches
Lasagne
Cannelloni
1) Preheat for 10 minutes.
MEAT
Conventional Cook-
TYPE OF DISH
Shelf posi-
Beef
Pork
Veal
English roast
beef, rare
English roast
beef, medium
English roast
beef, well done
Shoulder of pork
Shin of pork
Lamb
Chicken
Turkey
Duck
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ing
Temp
tion [°C]
3 200
ing
Temp
tion [°C]
2 200
2 200
1 180
2 180 -
190
2 180 -
190
ing
Temp
tion [°C]
2 200
2 180
2 190
2 210
2 210
2 210
2 180
2 180
2 190
2
220
2 180
2 175
Fan Cooking
Shelf posi- Temp
tion [°C]
3 190
Fan Cooking
Shelf posi- Temp
tion [°C]
2 180
2 175
1 180
2 180 -
190
2 180 -
190
Fan Cooking
Shelf posi- Temp
tion [°C]
2 190
2 180
2 175
2 200
2 200
2 200
2 170
2 160
2 175
2
200
2 160
2 220
Cooking
Notes
time [min]
10 - 20
In a baking tray
Cooking
Notes
time [min]
40 - 50 In a mould
45 - 60 In a mould
50 - 60
In a mould
25 - 40
In a mould
25 - 40
In a mould
Cooking
Notes
time [min]
50 - 70 On a wire shelf
90 - 120 On a wire shelf
90 - 120 On a wire shelf
50 - 60 On a wire shelf
60 - 70 On a wire shelf
70 - 75 On a wire shelf
120 - 150 With rind
100 - 120 Two pieces
110 - 130
70 - 85
Whole
210 - 240 Whole
120 - 150 Whole
1)
1)
1)
1)
Leg
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