Idiomas disponibles
Idiomas disponibles
1. In idle state.
2. Press the Other Modes button and enter Manual Roast function, some cooking tips are on the screen.
3. Press the CONFIRM/MENU and Right Arrow button to choose 425°F.
4. Press the CONFIRM/MENU to set cook time, such as 50 minutes cooking length.
5. Press the CONFIRM/MENU to 00:00 on the screen.
6. Use number buttons "5" "0" to set the baking time to set the roasting time to 50 minutes.
7. Press the START button to begin preheating. When the oven meets the preheat temperature, complete sounds will be heard.
8. Press the Door Open button to put food in the cavity to the level 1 position.
9. Close the door, press the START Button to start baking.
10. When roasting is complete, press the CONFIRM/MENU button to add more time, this step can be skipped, if you are satisfied with the
doneness.
11. Press the Door Open button, wear gloves to take out the roast, close the door, and press the CANCEL button back to the idle state.
Air Fry
This function is to use force Air combined with grill function to obtain deep fried effect in a microwave oven environment instead of
submerging the food in oil. Use with air fry basket. It is recommended to use a drip tray during the cycle, it can be placed in the oven
bottom to catch dripping oil and juice.
Accessories:
Air fry basket
Procedure:
1. Put the food in the air fry basket without overlap and insert the air fry basket on the rack position 1.
2. Air fry default temperature is 450°F (232°C). Use the Left Arrow or Right Arrow button to select a different temperature,
350°F (177°C) to 450°F (232°C) (skip this step for pre-set food).
3. Press the CONFIRM/MENU button to set cooking time (manual air fry only) or select weight (for pre-set food).
4. Use numbers buttons to set time in HH/MM, up to 2 hours (skip this step for pre-set food).
5. Press START/Add 30 button to cook.
NOTE:
1. During or after cooking, the air fry basket will be hot, always wear gloves to remove and handle the hot air fry basket.
2. Allow to turn food at the 3/4 of cooking time to get a better performance.
Recipe
Frozen Snacks
French Fries
Chicken Nuggets
Frozen Chicken Wings
Roasted Potatoes
Weight/Temperature
2-8 servings/1 serving
(1 serving/3 pieces or 3 oz)
follow the instruction of package.
1-5 servings/1 serving
(3 oz)
1-6 servings/1 serving
(5 pieces)
4-18 pieces/1 piece
0.5-1.6 lbs/0.1 lbs
(225 g -720 g/45 g)
Preperation
Frozen snacks are the frozen food with cheese such as pizza
rolls, mozzarella sticks.
Put the frozen snacks in the air fry basket in single layer. No need
to thaw, start cooking directly. Turn the frozen snacks when the
system prompts to turn food during the cooking process.
Put the frozen French fries in the air fry basket in single layer. No
need to thaw, start cooking directly. Flip the French fries when
the system prompts to flip food during the cooking process.
Put the frozen chicken nuggets in the air fry basket in single
layer. No need to thaw, start cooking directly. Turn the chicken
nuggets when the system prompts to turn food during the
cooking process.
Put the frozen chicken wings in the air fry basket in single layer.
No need to thaw, start cooking directly. Turn the chicken nuggets
when the system prompts to turn food during the cooking
process.
Cut the baby potatoes into 1" quarters, coat with seasonings and
grated Kraft Parmesan Cheese, put the potatoes in the air fry
basket in one layer. Flip the potatoes when the system prompts
to flip food during the cooking process.
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