Impecca RA-2151 Guia Del Usuario página 17

Compartment
TYPE
1 Fridge
2 (***)*-Freezer
3 ***-Freezer
4 **-Freezer
5 *-Freezer
6 0-star
7 Chill
8 Fresh Food
9 Wine
Target
storage temp
[°C]
+2~+8 Eggs, cooked food, packaged food, fruits and
vegetables, dairy products, cakes, Drinks and
other foods which are not suitable for freezing.
≤ -18
Seafood (fish, shrimp, shellfish), freshwater
aquatic products and meat products (recom-
mended time is 3 months – nutrition values
and taste decrease with time), suitable for
frozen fresh food.
≤-18 Seafood(fish, shrimp, shellfish), freshwater
aquatic products and meat products (recom-
mended time is 3 months – nutrition values
and taste decrease with time). Not suitable for
freezing fresh food.
≤-12 Seafood (fish, shrimp, shellfish), freshwater
aquatic products and meat products(recom-
mended time is 2 months – nutrition values
and taste decrease with time). Not suitable for
freezing fresh food.
≤-6 Seafood (fish, shrimp, shellfish), freshwater
aquatic products and meat products (recom-
mended time is 1 month – nutrition values
and taste decrease with time). Not suitable for
freezing fresh food.
-6~0
Fresh pork, beef, fish, chicken, some packaged
processed foods, etc. (Recommended to eat
within the same day, preferably not later than
3 days).
-2~+3 Fresh/frozen pork, beef, fish, chicken, fresh-
water aquatic products, etc. (7 days below 0°C
and above 0°C is recommended for consump-
tion within that day, preferably no more than 2
days). Seafood (less than 0 for 15 days, it is not
recommended to store above 0°C).
0~+4 Fresh pork, beef, fish, chicken, cooked food,
etc. (Recommended to eat within the same
day, preferably no more than 3 days).
+5~+20 Red wine, white wine, sparkling wine etc.
17
Appropriate food