How to Bake
1
Plug into outlet. Place oven rack
on HIGH RACK POSITION or LOW
RACK POSITION (depending on food
to be cooked). LOW RACK POSITION
shown.
5
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w WARNING
Fire Hazard.
• If contents ignite, do not open oven door.
Unplug oven and allow contents to stop
burning and cool before opening door.
2
Turn Temperature Dial to desired
temperature.
• Do not totally enclose foods in aluminum foil.
Foil can insulate foods and slow down heating.
• To reheat rolls or biscuits, place on baking pan
and heat at 300ºF (149ºC) for 10 minutes.
• Reheat leftover roasts or casseroles at 350ºF
(177ºC) for 20 to 30 minutes or until heated
through.
• Do not use oven cooking bags.
• Always allow at least 1 inch (2.5 cm)
between food and heating element.
• Always unplug toaster oven when not in use.
3
Turn Function Dial to B
. Rotate Timer past 10 and then back to "dark
ake
toast"
to preheat oven for 5 minutes before beginning to bake. After
oven is preheated, set Timer to desired time by rotating Timer past 10
and then to desired baking time or rotate Timer to s
• Bake foods, such as pizza, on the LOW RACK
POSITION. Place food directly on oven rack or in
baking pan.
• Bake foods, such as a whole chicken, on the LOW
RACK POSITION. Place food in baking pan.
• Turn foods halfway through cooking time.
Visit foodsafety.gov for more safe cooking
temperature information.
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