Idiomas disponibles
Idiomas disponibles
Category
Food
Amount
1
1 serving
French fries
2
(frozen)
2
2 servings
Frozen
1
1 sandwich
sandwiches
3 Kids Meal
(in crisping
3
sleeve)
9-oz package
2
2 sandwiches
size
1
2 hot dogs
4
Hot dogs
2
4 hot dogs
Instructions
Place two paper towels on a microwave-safe
plate and arrange the French fries on the towels
without letting them overlap. Blot the fries with
additional paper towels after removing from the
oven. Let stand for 1 minute.
NOTE
Refer to the directions on the packaging for the
serving size and the amount of food.
Place the frozen sandwich in a susceptor crisping
sleeve (which is in the package) and place on a
microwave-safe plate.
Remove from the crisping sleeve. Let stand for 2
minutes after heating.
Pierce the hot dogs and place them on a plate.
When the oven beeps, add the buns and restart
the oven.
Let stand for 1 minute after heating.
NOTE
For the best texture, the buns should be added to
the hot dogs when the oven beeps.
Category
Food
Amount
5 - 6 pcs
1
(1 Srv.)
Cheese sticks
1
(frozen)
7 - 10 pcs
2
(2 Srvs.)
5 - 6 oz.
1
(2 Srvs.)
Chicken
2
Wings
7 - 8 oz.
2
(4 Srvs.)
4
Snacks
3
Nachos
1
1 serving
1
1 cooked potato
4
Potato Skins
2 cooked
2
potatoes
Instructions
Place the cheese sticks on a plate in a spoke-like
fashion. Do not cover. Let stand for 1 to 2 minutes
after heating.
Use precooked, refrigerated chicken wings.
Place the chicken wings around the plate in a
spoke-like fashion and cover with wax paper.
Let stand for 1 to 2 minutes.
Place the nachos on a plate without letting them
overlap. Sprinkle cheese evenly over them.
Contents:
2 cups tortilla chips
⅓ cup grated cheese
Cut the cooked potato into 4 even wedges. Scoop
or cut out the potato flesh, leaving about a ¼
in. of skin. Place the skins in a spokelike fashion
around the plate. Sprinkle with bacon, onions
and cheese. Do not cover.
Let stand 1 to 2 minutes.
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