1
TECHNICAL SPECIFICATIONS
1.1
DESCRIPTION OF THE APPLIANCE
The oven comprises a baking chamber through which runs a conveyor
belt carrying the product, which is cooked by a jet of air heated by a
burner
(TT98G
two burners) with an air-gas pre-mixer and
electronic flame modulation device; it has a safety thermostat and on
the models T75G and TT98G, there is a flap door with hinged bottom.
The internal and external structure is in stainless steel plate, while the
mesh conveyor belt carrying the product to be cooked is made of
stainless steel.
Up to three baking chambers can be positioned one on top of the other
and each one is fully independent.
The baking chamber/s is/are sustained by four steel supports mounted
on wheels.
1.2
APPLIED DIRECTIVES
This appliance complies with the following regulations:
- Low Voltage Directive 2014/35/EU (pursuant to 2006/95/EC)
- Directive EMC 2014/30/EU (pursuant to 2004 / 108/C E)
- Gas Appliance Directive 2009/142 / EEC (pursuant to 90/396 /
EEC) and subsequent amendments or updates
In accordance with the following regulations:
EN 203-1
EN 203-2-2
CEI EN 60335-1
CEI EN 60335-2-42
CEI EN 60335-2-102
CENELEC EN 61000-6-1
EN 61000-6-3 Edition / date 2007 +A1:2011
EN 61000-3-2 Edition / date 2006 +A1:2009+A2:2009
EN 61000-3-3 Edition / date 2008
AS 4563-2004 (Australia)
1.3
WORKPLACES
The device is programmed by the operator using the control panel
on the front of the oven, and must be attended to while operated.
The glazed door, where fitted, is located on the front of the appliance.
1.4
MODELS
The following models are available:
- T64G one chamber
- T64G 2 chambers
- T64G 3 chambers
- T75G single chamber
- T75G 2 chambers
- T75G 3 chambers
- TT98G single chamber
- TT98G 2 chambers
- TT98G 3 chambers
Possible compositions
CV/60 stand + 1 or 2 chambers, T64G or T75G or TT98G
CV/15 stand + up to 3 chambers, T64G or T75G or TT98G
If the stand is not supplied by the manufacturer, it must ensure
proper stability for the appliance under any condition.
1.5
ACCESSORIES
The following accessories are available:
- Swinging infeed-outfeed doors
- Increased speed conveyor belt (except T64G)
- Thick mesh for direct baking of low-moisture doughs or for grilling
vegetables (for TT98G).
1.6
TECHNICAL DATA: See TAB.1 and TAB.2-3
WARNING!
WHEN CONSULTING TAB.1, MAKE
SURE YOU ALWAYS LOOK AT THE PART THAT
CORRESPONDS TO THE COUNTRY IN WHICH THE
APPLIANCE IS INSTALLED AND TO THE APPLIANCE
MODEL OPERATED.
EC marking could be accepted in some countries but appliances still
require to be inspected by the National Institutes according to national
law.
1.7
DIMENSIONS AND WEIGHTS (see Fig.1)
1.8
IDENTIFICATION
When communicating with the manufacturer or service centre, always
give the appliance SERIAL NUMBER, which can be found on the
plate fixed as shown in fig.2. item M, example legend (fig. 3):
A: model, B: year of construction, C: serial number, D: type
of power supply, E: maximum electrical power, F engine power
(TT98G power of two engines), H: table of gas types and pressures
for which the appliance can be set up, I: the maximum heat output, L:
consumption according to the type of gas supply, M: installation type.
T75G is indicated on the rating plate (Fig. 2 item G) indicating the
type of gas supplied for the appliance set up.
T64G-TT98G The plates are fixed near the connections to the
network labels (Fig. 2 item G) indicating the type of gas supplied for
the appliance set up.
1.9
LABELLING
At the points shown in Figure (4a for T75G, 4b for TT98G and 4c for
T64G), the appliance is supplied with warning labels relating to
safety labels guide.
1.10
NOISE
This appliance is a piece of technical working equipment which is
normally in the operator's position (fig. 7 item A) and does not exceed
noise emissions threshold of 74 dB (A) (single baking chamber
configuration).
2
INSTALLATION
WARNING!
gas appliances, in particular the risk of explosions and lethal
intoxication, it is recommended that you comply scrupulously
with all the precautions listed in the various chapters of this
manual, to ensure the safety of yourself and other people and to
prevent damage to the appliance.
The manufacturer declines all responsibility for accidents to
persons or property deriving from failure to comply with the
above .
WARNING!
in the event of failure to comply with safety regulations.
2.1
TRANSPORT AND SHIPPING
The appliance is normally delivered using transport vehicle, packed in
cardboard boxes and fastened with belts on wooden pallets (fig. 5),
sections indicated by the arrows.
2.2
LIFTING AND MOVEMENT
NOTE:
When the oven is delivered, it is advisable to check its
conditions and quality.
T75G-TT98G
Raise the appliance using only and exclusively the sections indicated
in Fig. 6a, after removing the caps (fig. 6a part. D) as shown.
T64G:
Raise the equipment using only and exclusively the 4 brackets
provided: 2 to hook up the front part (fig. 6b item E) and 2 for the back
part (fig. 6b item F). The brackets are mounted to each oven with 2
screws already present on the device; to access the screws for the front
brackets, open the oven's front door.
WARNING!
manually.
Position the appliance in a suitably hygienic, clean, dry and dust-free
area, making sure that it is stable.
T75G-TT98G: Replace the plugs (fig. 6a item D) in the holes.
T64G: remove the 4 brackets (fig. 6b item E and F) and refit the 8
screws
Packaging materials must be disposed of in compliance with current
regulations; always make sure that plastic materials are sent to safe
places, to avoid any dangers, particularly for children. At the end of
the appliance's working life it must be disposed of at legally
authorised recycling plants.
2.3
ENVIRONMENTAL SPECIFICATIONS
For the correct operation of the appliance, it is advisable to keep
environmental values within the following limits:
Working temperature: +5°C ÷ +40°C
Relative humidity: 15% ÷ 95%
UK/2
Given the particularly dangerous nature of
the manufacturer declines all responsibility
The appliance must not be transported