Idiomas disponibles
Idiomas disponibles
SAFETY HINTS
Do not use the oven unless you are wearing something on your feet. Do not touch the oven with wet
or damp hands or feet.
For oven: Oven door should not be opened often during the cooking period.
The appliance must be installed by a qualified technician and put into use. The producer is not
responsible for any damage that might be caused by defective placement, and installation by
unauthorized personnel.
When the door oven is open do not leave anything on it, you may unbalance your appliance or break
the door.
Some parts of appliance may keep its heat for a long time; it is required to wait for it to cool down
before touching onto the points that are exposed to the heat directly.
If you will not use the appliance for a long time, it is advised to plug it off.
If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly
qualified persons in order to avoid a hazard.
A steam cleaner is not to be used.
Excess spillage should be removed before cleaning and you should check carefully which utensils
can be left in the oven during cleaning.
FITTING THE OVEN INTO THE KITCHEN UNIT
Fit the oven into the space provided in the kitchen unit; it may be fitted underneath a work top or
into an upright cupboard. Fix the oven in position by screwing into place, using the two fixing holes
in the frame. To locate the fixing holes, open the oven door and look inside. To allow adequate
ventilation, the measurements and distances adhered to when fixing the oven.
IMPORTANT
If the oven is to work properly, the kitchen housing must be suitable. The panels of the kitchen unit
that are next to the oven must be made of a heat resistant material. Ensure that the glues of units
that are made of veneered wood can withstand temperatures of at least 120ºC. Plastics or glues
that cannot withstand such temperatures will melt and deform the unit, once the oven has been
lodged inside the units, electrical parts must be completely insulated. This is a legal safety
requirement. All guards must be firmly fixed into place so that it is impossible to remove them without
using special tools. Remove the back of the kitchen unit to ensure an adequate current of air
circulates around the oven. The hob must have a rear gap of at least 45 mm.
DECLARATION OF COMPLIANCE
When you have unpacked the oven, make sure that it has not been damaged in any
way. If you have any doubts at all, do not use it: contact a professionally qualified
person. Keep packing materials such as plastic bags, polystyrene, or nails out of the
reach of children because these are dangerous to children.
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