Idiomas disponibles
Idiomas disponibles
C
C
Using the appliance
Utilisation de l'appareil
Tips for grilling
When meat, fish and poultry are grilled, they turn brown quickly, become crispy and do not
dry out. Thin pieces of meat, meat skewers and sausages, as well as juicy vegetables (e.g.
tomatoes and onions), are particularly suitable for this type of cooking.
• Spread the pieces to be grilled on the metal grill, or the baking pan with the metal grill, so
that the space covered does not protrude beyond the area covered by the resistance.
• Slide the metal shelf or baking pan with the grill into the oven at the required level. If you
are grilling food on the shelf, slide the baking pan onto the frame to collect the fat. The slide-
in baking pan must cover the entire surface of the grill. This pan may not be supplied with
the product. Add a little water to the baking pan to make it easier to clean.
Do not place food too far back in the grill area. This is
the hottest part and fatty foods can catch fire.
Using the electric oven
Selecting the temperature and oven mode.
0
1
1
Oven mode selector
2
Oven temperature selector
1. Set the oven timer to the required cooking time; refer to the chapter on Using the oven
timer.
2. Set the mode selector to the required mode.
3. Set the temperature selector to the required temperature.
The oven heats up to the set temperature and maintains that temperature. During heating,
the temperature indicator light stays on.
Switching off the electric oven
Place the oven timer in the Off position.
30
30
10
20
30
100
max
75
100
40
250
90
50
80
200
150
70
60
180
2
FR
FR
C
C
Utilisation de l'appareil
Using the appliance
When the timer is set for a defined period, it stops
automatically; refer to the chapter on Using the oven
timer.
Turn the mode selector and the temperature selector to the Off (upper) position.
Guide rail positions (for the model with a grill)
It is important to place the grill correctly on the guide rails. The grill must be inserted
between the metal guide rails as shown in the illustration.
Make sure that the grill pan is not touching the back wall of the oven. Slide the grill towards
the front of the guide rail so that it is properly positioned in relation to the inner door to get
the best performance from the grill.
(The guide rail positions vary depending on the model of oven.)
Oven modes
The order of the oven modes shown may vary according to your appliance.
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FR
