−
In case of failures concerning the appliance, all outputs (electrical power supply and water) must be cut
off instantly.
−
In case of recurrent failures, contact a service technician.
−
Before cooking with the appliance for the first time, wash the interior of the cooking vat thoroughly.
Warning! :
Fill the cooking vat up to a maximum of 40 mm under the overflow border, according
to the maximum level mark, including the food to be cooked.
Warning! :
Before filling the vat, always check that the drainage tap is closed.
Warning! :
The water level in the jacket must be checked each time before lighting.
Warning! :
It is advisable to use softened water to fill the jacket!
−
Unscrew the filling cap on the safety valve unit. The latter is on the right of the appliance surface (see
figure "Size of appliance and position of connections ").
−
Fill with softened water (the capacity of the jacket is stated in the paragraph "Technical data").
−
Check the water level by looking through the hole on the left of the front panel of the appliance.
−
Screw back on the cap of the safety device.
−
Caution! : THE LEVEL COCK HADN'T BEEN INSTALLED BY THE MANUFACTURER AS THIS PAN
IS PRESET WITH THE AUTOMATIC JACKET FILLING.
−
Caution! : We suggest you to supply sweeted water in the jacket
−
The automatic filling spare the operator to check daily the jacket's water level.
−
It starts working when the pan is switched on.
−
If the jacket water level dips down during the working the system blocks the heating and starts
the water charging.
−
After reaching the perfect level the heating starts again.
3.2.2. DETAILS REGARDING OPERATION WITH PRESSURE KETTLE
−
Before turning the appliance on, close the lid firmly and lock the 4 screw clamps.
−
Check that the valve is in a resting position.
−
Start cooking at full power. When steam starts to come out of the valve, reduce heating power. The
steam coming out of the valve must be constant and light.
−
The pressure inside the cooking vat can reach a maximum of 0.05 bar. On request, the appliance can be
equipped with a pressure gauge that shows the pressure inside the cooking vat.
−
Turn off the appliance after cooking.
−
Before opening the lid, release all the pressure from the cooking vat by lifting the relief valve lever (see
figure "Controls").
−
Check that the valve lever is still "On" and unscrew the screw clamps.
Manuale d'istruzione per l'installazione, la manutenzione e l'uso
Pentole elettriche Serie 900
3.2. INSTRUCTIONS FOR USE
3.2.1. FILLING THE JACKET ( MOD. PI....-98ET)
JACKET'S WATER AUTOMATIC FILLING (OPTIONAL).
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