Idiomas disponibles
Idiomas disponibles
LOCATION OF MAIN COMPO-
NENTS - see SECT. IMAGES -
REF. g)
The layout of the figures is purely indi-
cative and can undergo variations.
1. Switch-on knob (see Knobs, keys
and indicator light modes and fun-
ctions).
2. Green indicator light (see Knobs,
keys and indicator light modes and
functions).
3. Red indicator light (see Knobs, keys
and indicator light modes and fun-
ctions).
4. Thermostat knob (see Knobs, keys
and indicator light modes and fun-
ctions).
5. Gate valve filling water into cooking
compartment.
6. Flywheel for moving cooking com-
partment
7. Cooking compartment
8. Cover opening / closing handle
9. Pipe for introducing water in cooking
compartment
10. Switch-on knob and thermostat
(900 Model)
KNOBS, KEYS AND INDICATOR
LIGHT MODES AND FUNCTIONS
see SECT. IMAGES - REF. h)
The layout of the figures is purely indi-
cative and can undergo variations.
SWITCH-ON KNOB. Performs
1
one function:
1. Switches electricity inside circuit
on and off.
GREEN INDICATOR LIGHT: The
2
indicator is subordinated to use of
the switch-on knob. Lighting of the
indicator signals the operating
phase.
RED INDICATOR LIGHT: When
3
present, the indicator is subordina-
ted to use of the thermostat knob.
Lighting of the indicator signals the
heating phase.
700 MODEL /
4
THERMOSTAT KNOB. It performs
THE PRESENT MANUAL IS PROPERTY OF THE MANUFACTURER. ANY REPRODUCTION, EVEN PARTIAL, IS PROHIBITED.
INSTRUCTIONS FOR USE
two different functions:
1. Adjusting cooking temperature.
2. Heating phase Start/Stop.
900 MODEL / SWITCH-ON KNOB
AND THERMOSTAT. It performs three
different functions: 1. Switches electricity
inside circuit On/Off. / 2. Adjusts the co-
oking temperature. / 3. Starts/Stops the
heating phase.
WATER FILLING GATE VALVE.
5
Functions:
1. Open water flow inside cooking
compartment.
2. Close water flow inside cooking
compartment.
STARTING PRODUCTION
Before proceeding with the opera-
tions, see chapters 2 and 5
Before proceeding with these ope-
rations, see "Daily activation".
It is strictly forbidden to use
the appliance as a fryer.
LOADING COOKING COMPART-
MENT - see SECT. IMAGES -
REF. i)
Make sure the cooking compartment
•
is in the horizontal position (Fig.2-3).
Lift the lid of the tilting pan (Fig. 2)
•
The cooking compartment must
be moved with the lid up (Open)
Fig.1.
When filling the cooking com-
partment, respect the maximum
level indicated by the notch on
the inside (Fig. 4 A).
Water may be introduced into
the cooking v compartment by
acting on the water filling gate
valve: • open, adjust the amount of
water you wish and close again.
In order to fill the cooking com-
partment with water, you must:
- 15 -
7.
