Idiomas disponibles
Idiomas disponibles
VERIFICATION / CONTROL
Check the functionality:
of the control system parts / safety control;
Of the control devices.
Check the absence:
Of strange noises after the starting
For any intervention type or for the parts change that are damaged, activate the maintenance service. The possible change
must happen with manufacturer original products or at least of quality, safety and equivalent characteristics. For analysis
contact the Authorized Assistance Center.
PUT IN FUNCTION
The machine operator can put in function the machine following in order the under reported indications:
1.
controls positive result / verifications BEFORE THE STARTING of what above,
2.
Close and block the discharge lateral door (
the handle for the block,
3.
Introduce manually the food product with the superior transparent cover completely opened, inside the basin. The filling
must happen in accordance with the limits established in the machine technical data,
4.
Control positive result of the drinking water injunction nozzle, that must not be clogged,
5.
Close and block the superior transparent cover pushing towards the machine body and lowing the handle for the block,
6.
Put in the machine lateral zone and switch on the machine and the display, activating with impulse the button "
Successively set the functioning time with impulses on the buttons "
and start the functioning activating the button "I",
7.
at the end of the set time the machine stops and on the display the last working time appears. If you want to reactivate
the functioning follow the indications of the previous point or push "I" to repeat the cycle. If on the contrary you want to
stop the functioning before the end of the set time, activate with impulse the button "O".
5Kg PEELER UNLOADING
Open the superior transparent cover and take manually the food product from the basin.
5Kg MUSSEL WASHER UNLOADING
Open the superior transparent cover and lift from the handle the plate with the food product.
10-18 Kg PEELER AND MUSSEL WASHER UNLOADING
The machine operator can perform the basin discharge following in order the showed indications:
1.
put an adequate great bowl in correspondence of the discharge mouth,
2.
unblock and open the discharge lateral door pull towards up the block handle,
3.
put laterally and not frontally to the discharge mouth, open lightly the discharge lateral door to convey and make direct
the food products in the bowl,
4.
push with continue action the button "
For the food products discharge remained in the basin bottom, it is also possible to open the superior transparent cover and
draw manually the food product from the basin superior zone.
SWITCHING OFF
In succession, the switching off must follow what here under indicated:
1.
before the switching off discharge completely the basin content,
2.
stop the machine activating the button "OFF",
3.
close the drinking water tap and unscrew the feeding pipe union of the drinking water from the tap,
4.
Disconnect the machine plug from the feeding socket,
5.
Perform the cleaning interventions.
All devices must perform the function for which have been foreseen. Control
directly the devices so that these ones determine the waiting function.
The actuators and all parts must be however changed to the first erosion
signals or breaking (cfr Authorized Assistance Centre).
During the functionality checking of the control devices, if there are strange
noises, due for example to seizing or mechanical breaks stop immediately
the machine and activate the maintenance service.
only for 10-18 KG version)
", to activate the flat rotation so to facilitate the food product leakage.
MODALITY AND CHECKS
pushing it towards the machine body and lowing
" to increase the time, or "
".
" to decrease it
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